Butler, Charlie Principal

Although Indiana is primarily a manufacturing state, about three quarters of the land is utilized for agriculture. With a growing season of about 170 days and an average rainfall of 40 in. 102 cm) per year, Indiana farms have rich yields. Grain crops, mainly corn and wheat, are important and support livestock and dairying industries. Soybeans and hay are principal crops, and popcorn and widely varied vegetables and fruits are produced. Hogs, eggs, and cattle are important. Meatpacking is chief among the many industries related to agriculture.