Claus' German Sausage & Meat
Meat Supplier in Indianapolis, IN
The historic local family-owned business was originally set up in 1913 at the Indianapolis City Market as Klemm's by Karl and Mina Klemm. The original owners had a production facility on Buchanan Street. The second owner was Otto Straub. Then, as the third owners, Gerhard and Evelin Klemm took over the business in 1968 and relocated to the South Street location, consolidating production and distribution to one building. Gerhard, Karl Klemm's nephew, ran the operation until December of 2002.
Contact Details
From Website
Claus' German Sausage & Meat
read moreNOTICE TO ALL CUSTOMERS: "The Marion County Public Health Department has mandated face masks beginning July 9 for all residents when they are inside public buildings and/or unable to maintain adequate social distancing outdoors." Per the County mandate, businesses must ensure that all customers are complying with the requirements. If businesses fail to enforce compliance, {they} are subject to enforcement action. Please help us to stay within guidelines & help keep everyone healthy, so that we are able to remain open to serve you.