Columbus Foods

Tony's Fine Foods has over 250 employees and a fleet of more than fifty tractor-trailers. They distribute over 6, 000 world-class products such as deli and bakery items, prepared salads, pizza ingredients, pastas, condiments, oils, tomato products, finger foods, catering items, specialty beverages, coffee, paper goods, meats, and both residential and imported cheeses to 1000's of clients including major grocery chains, delis, bakeries, restaurants and pizza parlors. In 1993, they acquired Cream of the Valley, Northern California's premier distributor of bakery products.