Kassumay LLC
Food Supplier in Warren, RI
At the heart of our mission lies a passion for spreading the goodness of natural super-food nutrition. We're revolutionizing the health food landscape by introducing a nutrient-rich fruit spread that has been a cherished staple in our family for generations, demonstrating that nutritious eating can be both simple and delectable. Kassumay brings you the finest superfood nutrition sourced from Senegal, now available in Rhode Island. Our gluten-free and vegan Hibiscus Sabdariffa superfood fruit spread is just one example of our commitment to quality and wholesomeness.
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Products & Services
Fruit Spreads
read moreThe Hibiscus jam is crafted with just three simple ingredients. Its vibrant color is not a result of additives or artificial coloring, but rather stems from the inherent richness of the hibiscus flower itself truly remarkable, isn't it? Moreover, the fruit naturally contains pectin, which lends the jam its perfect consistency without requiring additional ingredients.
Sparkling Drinks
read moreOur Hibiscus Sparkling Drinks offer a light and invigorating experience, blending the antioxidant and anti-inflammatory benefits of hibiscus with purely natural ingredients.
Hibiscus Botanical Juice Drink
read moreKassumay proudly honors our West African heritage by offering products that embrace the iconic hibiscus of the region. Our Hibiscus Sparkling Drinks are a delightful blend of hibiscus's antioxidant and anti-inflammatory qualities with purely natural ingredients, delivering a light and invigorating experience.
Reviews Write a Review
Kristina Cullen
Sep 08, 2021
Just so delicious! And almost local!
Allison Rosner
Apr 21, 2020
These fruit spreads are incredible. So fresh and delicious- an amazing compliment to morning toast or fancy appetizers. Great customer service as well! A very high quality product!
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Key People
Bacary Diatta
read moreBacary Diatta is a Senegalese immigrant who has more than 10 years of experience in harvesting, treating, and selling produce, including baobab fruit in Senegal. Bacary has worked closely with Senegalese government offices and has learned the fundamentals of project management. He also gained experience in project evaluation through online training with USAID and NGO Measure Evaluation. Bacary aims to bring baobab fruit preserves to American consumers and introduce them to a higher-quality product.