Masala

In September of 2006, we opened the doors of our restaurant, Masala. It was the realization of a decade long dream of introducing our cuisine, which is primarily North Indian, to our neighbors and friends in Lafayette. Our menu was assembled to reflect our favorite foods and has recently broadened to include selections of Spanish-influenced Tapas. The kitchen is often referred to as the nucleus of the home. It is a place that is made warm not only by the heat of cooking, but by the warmth created between friends and family enjoying one another's firm.