Seika Ryu Martial Arts

The sun slowly sank in the early evening August sky, the redwood and sycamores moved in the gentle breeze. The crowd gathered, the potluck table filled, the beverages chilled, the kids played in the dojo and on the little grassy park, the radio station played music, and the BBQ refused to light. No to be detered by the stubborn grill, a less high tech version arrived (thank you to our BBQ savior and cook extraordinaire - Michael DeAlba) the smells began to deliver the hungry forward and the Seika Ryu tenth Annivesary Celebration began.