Restaurants in Tacoma, WA

The Hong Kong Restaurant, now in its 54th year, was founded by Jimmy (Sen) Lee and Mary (Buoy) Lee and is truly a family business. Today, the restaurant is operated by their kids Evelyn and Paul while Mary oversees the operations. The oldest son, William, runs the Boston location, Hong Kong at Faneuil

TacoTime is a quick-service restaurant chain providing a tasty range of freshly-prepared, home style, Mexican fare. No one takes more pride in the food they serve than we do at TacoTime. From humble beginnings in Eugene, Oregon back in 1959, the TacoTime Restaurant Chain has risen to dominate its position

Situated in Historic Old Town Tacoma, Cafe Divino is Tacoma's Premier Wine Bar. The atmosphere is casual enough to come in after a stroll on the waterfront, yet elegant enough for that special occasion. Our menu has something for everyone! From wonderful Northwest Seafood entrees, to a New York Hot Pastrami

With its beginnings in the early 1900s in downtown Portland, Oregon, as Boyd's Coffee, Tea and Spice Company, Boyd Coffee Company is a true, family-owned Northwest firm. Boyds re-partnered with us in early 2008 by aligning with Elmer's Northwest Fresh philosophy: the desire to deliver the highest quality

Back in 1907, Frank and Mary Pittman moved into their pretty new home on the comer of North 28th & Proctor in Tacoma's Northend. They paid Mr. C. W Jones, prominent Tacoma architect and contractor, a whopping $3, 000. Frank was the district director of the Pacific Coast Merchandise Company and a tea