CALL (916) 452-3996 to place your order. 

Please allow 24 hours for processing.

Reeds Gourmet Meat Company, located in East Sacramento since 1966, is a locally owned and operated meat processing plant that focuses on providing quality products for our customers.

We are a USDA inspected facility that prides itself in mastering the essentials needed for proper meat processing: cleanliness, sanitation and food safety.  

Beef is ground and cut daily to assure the freshest product for your table.  Our breakfast and dinner sausage blends are made from trusted family recipes. We also retail only the freshest and highest quality meats from our partners in the industry. From breakfast staples like Farmland Bacon to main course favorites like Wild Line Caught Salmon, Mary’s Free Range Chickens, Seaboard Pork or Tyson Angus Beef, Reeds Gourmet Meat Co. has a large selection of high quality choice meats for any occasion.