Business Details
30 Years
experience
Your Trusted Catering Partner in Greensboro, NC
Established in 1996, Pepper Moon Catering has served the Triad region for over 29 years, specializing in creating exceptional culinary experiences for weddings, corporate events, and social gatherings. Our team combines decades of hospitality expertise with a commitment to fresh, flavorful cuisine and meticulous presentation to transform events into memorable occasions. We prioritize personalized service, working closely with clients to understand their vision and deliver tailored solutions that exceed expectations. With relationships spanning premier venues and a focus on innovation, we ensure every event reflects the client's unique style while maintaining operational excellence.Our leadership team brings deep local knowledge and industry experience, from managing large-scale conferences to intimate celebrations, supported by a dedicated staff trained in the highest standards of service. We believe in transparency, collaboration, and leveraging our vendor network to help clients achieve their goals within budget constraints. From menu design to execution, our chefs and event planners deliver consistency, creativity, and reliability, ensuring seamless experiences for every client.
Services
Wedding Catering
Corporate Events
Venue Coordination
Custom Menu Design
Event Staffing
Bar Services
Breakfast Catering
Buffet Services
Dinner Receptions
Menu Consulting
Details
- Year established: 1996
Highlights and features
- We offer 29 years of specialized catering experience in the Triad region
- Our team includes certified hospitality professionals with venue-specific expertise
- We provide transparent budget guidance and vendor network advantages
- Our chefs create custom menus using fresh, high-quality ingredients
- We maintain partnerships with 50+ premier Triad event venues
What people say
Exceptional food presentation
Stress-free event coordination
Creative menu options
Professional staff
Venue expertise
Services
Wedding Catering
We specialize in creating memorable wedding experiences with customized menus and comprehensive coordination. Our team handles everything from intimate ceremonies to large receptions, offering venue selection assistance, menu tastings, and day-of execution. With relationships at 50+ Triad venues, we ensure seamless integration with your chosen location while maintaining culinary excellence.
Corporate Events
Our corporate catering services support meetings, conferences, and galas with professional execution and attention to detail. We offer flexible menu options from casual boxed lunches to formal plated dinners, with dedicated staff and equipment rentals. Our team coordinates with event planners to ensure brand alignment and guest satisfaction for any business occasion.
Venue Coordination
We provide venue management expertise through partnerships with 50+ premier Triad locations. Our services include space selection, layout planning, and logistics coordination for weddings and events. We leverage venue-specific knowledge to optimize guest flow, aesthetic presentation, and operational efficiency for every occasion.
Custom Menu Design
Our culinary team develops tailored menus to match client preferences and event themes. We accommodate dietary restrictions, incorporate seasonal ingredients, and offer interactive food stations. From traditional Southern cuisine to international fare, we create distinctive dining experiences that reflect each client's vision.
Event Staffing
We supply trained professionals for event execution including servers, bartenders, and team leads. Our staff receives ongoing training in hospitality standards and safety protocols. We ensure appropriate staffing levels based on guest count and event complexity, maintaining professional presentation throughout the service duration.
People
Meredith Williams
Chief Operating Officer
Co-founder of Pepper Moon Catering with 29 years of hospitality leadership. Holds a degree in Hospitality Management from Appalachian State University. Specializes in client budget strategy and vendor relationship management while overseeing daily operations and team coordination.
Emily Terranova
Corporate Sales Executive
Manages corporate catering accounts since 2007 with expertise in High Point Furniture Market and nonprofit events. Brings 18 years of local market knowledge to client consultations. Focuses on innovative menu solutions and client relationship development for business clients.
Jaime Gilliam
Director of Venue Management Services
Leads venue operations with 17 years of event industry experience. Holds a Business Administration degree from Elon University. Specializes in event logistics, client stress reduction, and creating Instagram-worthy presentation opportunities at venues like Revolution Mill.
Marty Cranford
Delivery Manager
Ensures timely equipment delivery and setup with over 25 years of logistics expertise. Oversees transportation crews to maintain professional standards during event setup and breakdown phases, guaranteeing punctual service execution.
Phil Flinchum
Equipment Manager
Manages event materials inventory since 2014, ensuring complete dining experiences. Coordinates linen colors, chef stations, and display elements to match client visions. Provides hands-on guidance for optimizing event aesthetics through equipment selection.
Questions
What types of events do you cater?
We cater weddings, corporate events, social gatherings, and nonprofit fundraisers with customized solutions for each occasion.
Can you accommodate dietary restrictions?
Yes, our chefs create menus accommodating all dietary needs including vegetarian, gluten-free, and allergy-conscious options.
Do you provide venue recommendations?
We maintain partnerships with 50+ Triad venues and offer expert guidance on selecting optimal locations for your event type.
What staffing options are available?
We provide full-service staffing including servers, bartenders, team leads, and specialized personnel based on event requirements.
How do you handle event budgeting?
We work transparently with your budget, offering tiered options and leveraging vendor relationships to maximize value without compromising quality.
What service areas do you cover?
We primarily serve the Triad region including Greensboro, Winston-Salem, and High Point with event coordination expertise.
