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Business Details
21 Years
experience
Your Trusted Catering & Event Planning Partner in San Diego
Since 2005, Details Custom Catering has been dedicated to transforming special occasions into unforgettable experiences. Our team of trained professionals combines classical French culinary techniques with modern innovation to deliver gourmet menus tailored to dietary needs and personal preferences. With expertise in events ranging from intimate family gatherings to grand galas, we prioritize exceptional service and organic ingredients to ensure every detail exceeds expectations. Owner Debra Coker brings decades of hospitality experience, having worked in San Diego's premier hotels and catering companies, to create a business that emphasizes personalized attention and seamless execution.

Our commitment to quality extends beyond food, offering professional staffing, venue coordination, and vendor partnerships to simplify event planning for clients. Whether designing custom menus or managing day-of logistics, we approach every project with the professionalism and creativity that have defined our reputation in San Diego County.
Services
Full Service Catering Wedding Planning Custom Menu Design Event Staffing Corporate Events
Details
  • Year established: 2005
Highlights and features
  • We offer 18+ years of professional catering experience since 2005
  • Our executive chef specializes in custom menu design for dietary needs
  • We provide full-service event coordination with trusted vendor networks
  • Professional staffing available for events of 25-500+ guests
  • Owner-operated business with hospitality expertise from San Diego's premier hotels
Services
Full Service Catering
We provide comprehensive catering solutions from menu design to on-site service for events of 25-500+ guests. Our executive chef creates custom menus using premium ingredients while our professional staff ensures flawless execution. Available for weddings, corporate events, and private gatherings throughout San Diego County.
Wedding Planning
Our expert coordinators manage all aspects of wedding planning from venue selection to vendor management. Services include timeline creation, contract review, and day-of coordination for ceremonies and receptions. We offer flexible packages from full-service planning to last-minute coordination.
Custom Menu Design
We develop personalized menus tailored to dietary restrictions and preferences, ranging from casual picnics to formal galas. Our culinary team works directly with clients to create unique flavor combinations while maintaining presentation standards for any event type.
Event Staffing
Professional staffing services include event captains, chefs, servers, and bartenders for any occasion. Our experienced team ensures proper setup, service execution, and venue respect. Minimum four-hour shifts available across San Diego County.
Corporate Events
We specialize in corporate event solutions including business meetings, office parties, and executive luncheons. Services range from drop-off catering to full-service dining with customizable menus and professional presentation suitable for business environments.
People
Debra Coker
Owner & Operator
Debra Coker founded Details Custom Catering after 15+ years in San Diego's hospitality industry. Her experience includes roles at premier hotels and catering companies, plus a certificate in Professional Meeting Planning from CSU Fullerton. She brings expertise in event logistics and client service to every project.
Questions
What types of events do you cater?
We cater weddings, corporate events, family reunions, office parties, and private gatherings of 25-500+ guests throughout San Diego County.
Can you accommodate dietary restrictions?
Yes, our executive chef specializes in creating custom menus for dietary needs including vegetarian, gluten-free, and allergy-friendly options.
Do you provide event staffing?
We offer professional staffing including servers, bartenders, chefs, and event captains for any occasion with minimum four-hour shifts.
What areas do you serve?
We provide catering and event services throughout San Diego County for both indoor and outdoor venues.
How far in advance should I book?
Wedding bookings work best 6-12 months in advance, but we can accommodate events as close as one month with proper planning.
Do you offer menu customization?
Yes, our executive chef collaborates with clients to create fully customized menus tailored to preferences, themes, and dietary requirements.