Business Details
30 Years
experience
Professional Catering Services in Spokane
A Catered Affair has been serving the Inland Northwest for over 25 years with a commitment to creating memorable events through exceptional food and personalized service. Our team of qualified chefs and caterers specializes in crafting custom menus and coordinating events ranging from intimate gatherings to large-scale celebrations. We pride ourselves on attention to detail, timeliness, and adaptability to dietary preferences including organic, gluten-free, vegan, and vegetarian options. With experience serving weddings, corporate events, and social gatherings since 1996, we provide comprehensive catering solutions that include menu customization, event coordination, and rental services.Our dedication to quality is reflected in our consistent delivery of flavorful cuisine and reliable service that has earned us recognition as one of Spokane's top full-service catering companies. We maintain transparency in operations, offering both pre-arranged menu options and fully customized solutions to accommodate diverse client needs.
Services
Wedding Catering
Corporate Catering
To-Go Boxes
Event Coordination
Menu Customization
Rental Services
Dietary Accommodations
Delivery Service
Buffet Catering
Hors d'oeuvres
Details
- Year established: 1996
Highlights and features
- We offer 25+ years of catering experience in the Inland Northwest
- Our menus accommodate all dietary preferences including gluten-free and vegan options
- We provide comprehensive event coordination and rental services
- Our team delivers consistent quality with attention to detail
- We offer both pre-arranged and fully customizable menu options
What people say
Seamless fashion
Consistent and dependable
Attention to detail
Flavorful cuisine
Professional staff
Services
Wedding Catering
Our wedding catering service creates unforgettable culinary experiences for your special day. With customizable menus ranging from elegant plated dinners to gourmet buffet options, we accommodate dietary preferences while maintaining exceptional quality. Our experienced team coordinates with venues to ensure perfect timing and presentation, offering additional services like linens, rentals, and event coordination to simplify your planning process.
Corporate Catering
We provide professional catering solutions for corporate events including meetings, conferences, and networking sessions. Our menu options range from working lunches to formal dinners, with complete setup and cleanup services. We offer flexible ordering options for both small and large groups, ensuring timely delivery and presentation that meets business professionals' expectations while accommodating various dietary requirements.
To-Go Boxes
Our individual boxed meals offer convenient catering solutions for business meetings and small gatherings. Each meal includes disposable utensils and is available for delivery, featuring options from breakfast to dinner. We maintain food quality during transport while providing cost-effective solutions for groups starting at 12 guests, with dietary accommodations available upon request.
Hors d'oeuvres
We create sophisticated hors d'oeuvres presentations for receptions and cocktail events. Our menu includes both hot and cold options ranging from seafood specialties to gourmet appetizers, with pricing based on selection complexity. We provide complete service including serving staff and presentation equipment to ensure your event's culinary offerings make a lasting impression.
Menu Customization
We specialize in creating tailored menus that reflect clients' personal tastes and event themes. Our culinary team works directly with clients to develop unique dishes while accommodating dietary restrictions. This service extends to complete event planning coordination, ensuring every aspect of your menu aligns with your vision and venue requirements.
People
Rhonda Hill
Owner
With over 25 years of catering experience, Rhonda leads our team with a commitment to quality and customer satisfaction. She oversees all event planning and menu development.
Chelsea Morgan
Catering Coordinator
Chelsea manages daily operations and client communications, bringing expertise in event logistics and dietary accommodation solutions to ensure seamless service delivery.
Questions
What types of events do you cater?
We cater weddings, corporate events, reunions, graduations, funerals, and private parties of all sizes in Spokane and Coeur d'Alene.
Can you accommodate dietary restrictions?
Yes, we modify menus for organic, gluten-free, vegan, vegetarian, and other dietary needs with advance notice.
Do you provide event coordination services?
Yes, we offer complete event planning including menu selection, rental coordination, and venue logistics.
What is your minimum order requirement?
Our minimum order is 12 guests for boxed meals and $35 delivery fee within Spokane area.
How far in advance should I book?
We recommend booking 4+ business days in advance, though we accommodate last-minute requests when possible.
Do you offer delivery and setup?
Yes, we deliver and set up all catering orders with professional service included in our pricing.
