Business Details
50+ Years
experience
Your Trusted Catering & Event Venue Experts in Southern California
Jay's Catering has been a family-owned business since 1967, dedicated to providing handcrafted food and exceptional service at affordable prices. With over 50 years of experience, we specialize in full-service catering for weddings, corporate events, and private parties across Southern California. Our team offers innovative event design, premium rental items, and award-winning venues that reflect our commitment to quality and creativity.We pride ourselves on using fresh ingredients to create globally inspired menus while maintaining the personal touch that defines our family legacy. Our expertise extends to bakery services, mixology, and event coordination, ensuring every client receives a seamless and memorable experience.
Services
Wedding Catering
Corporate Events
Bakery Services
Event Rentals
Mixology Bar Services
Venue Rentals
Holiday Catering
Executive Lunches
Dessert Stations
Custom Menu Design
Details
- Year established: 1967
Highlights and features
- We offer 50+ years of catering experience with a family-owned legacy
- Our full-service approach includes catering, venues, and premium rentals
- Award-winning venues across Southern California's most desirable locations
- Expert team of chefs and event specialists with industry-leading training
- Custom menus using fresh, scratch-made ingredients for every event
Services
Wedding Catering
Jay's Catering provides comprehensive wedding catering services with custom menus, on-site coordination, and venue partnerships. Our team creates personalized dining experiences that reflect each couple's unique style while maintaining exceptional service standards. From intimate gatherings to large-scale events, we ensure flawless execution and memorable culinary experiences.
Corporate Events
We deliver premium catering solutions for corporate functions including board meetings, galas, and team-building events. Our services feature gourmet meal options, professional staffing, and executive-level setups that enhance business gatherings. Clients benefit from reliable service and presentation that aligns with their professional brand image.
Event Rentals
Our rental services include premium tableware, linens, flatware, and decorative elements for events of all sizes. We offer comprehensive rental packages that complement our catering services, ensuring cohesive aesthetics and quality materials that enhance any event's presentation.
Bakery Services
Ellie's Table bakery provides fresh, made-to-order breads, pastries, and wedding cakes using high-quality ingredients. Our bakery menu features both traditional and innovative options, with dessert stations available for special events. Daily baking ensures optimal freshness for all our sweet and savory creations.
Mixology Services
Our professional bartending team offers signature cocktails, custom drink creation, and premium bar service for events. Trained by our in-house mixology experts, we provide beverage programs that complement our culinary offerings and enhance any celebration's atmosphere.
People
Linda Loaeza
Chief Executive Officer
With over 40 years of experience, Linda leads Jay's Catering with expertise in food preparation, event management, and business operations. She has expanded the company's services while maintaining its family values and commitment to quality.
Armand Jay Barragan
Chief Operations Officer
Third-generation leader A.J. oversees venue development and branding initiatives. He has expanded the company's presence through innovative venue concepts and modernized operations while honoring family traditions.
Emily Varela
Event Specialist
Emily coordinates weddings and special events with attention to detail and client satisfaction. Her expertise ensures seamless execution of events at Jay's Catering venues while maintaining personalized service standards.
Brittany Klein
Event Specialist
With extensive event planning experience, Brittany helps clients create memorable celebrations. She specializes in coordinating logistics and designing unique event experiences that reflect client preferences.
Patti Reinitz
Event Specialist
Patti brings decades of event coordination expertise to Jay's Catering team. She focuses on creating personalized event solutions that combine culinary excellence with exceptional service for every client.
Questions
What types of events do you cater?
We cater weddings, corporate events, holiday parties, and private celebrations with customized menus and full-service options.
Do you provide event venues?
Yes, we operate multiple award-winning venues including Grand Gimeno, Estate on Second, and Hangar 21 South.
Can you accommodate dietary restrictions?
Our chefs create customized menus to accommodate all dietary needs with advance notice and consultation.
Do you offer rental equipment?
We provide complete rental packages including tableware, linens, chairs, and decorative elements for events.
What areas do you serve?
We serve all of Southern California including Orange County, Los Angeles, and Riverside Counties.
How far in advance should I book?
We recommend booking 6-12 months in advance for weekends, with shorter notice possible for weekday events.