Business Details
44 Years
experience
Gourmet Cakes & Cafe in Salem, OR
Gerry Frank's Konditorei has been a cornerstone of Salem's culinary scene since June 24, 1982, when it first opened its doors with a vision to combine European pastry traditions with American hospitality. Our commitment to quality began with gourmet cakes and a modest food menu, which quickly gained popularity, prompting the expansion of our cake offerings. In 1986, we introduced fresh quiche made daily from scratch, a signature item that remains a customer favorite. Under the leadership of co-owners Mike and Valerie Schultz since 2017, we continue to uphold our founding principles of excellence and community. Our desserts are crafted by local bakers, including the Lovin' Oven team, who have maintained our original recipes since 1991.With over four decades of service, we remain dedicated to providing exceptional baked goods and a welcoming atmosphere for coffee, confections, and conversation. Our experienced team, including long-time manager Linae Sielicky until her retirement in 2024, has built a legacy of quality that spans generations. We pride ourselves on using time-honored techniques while adapting to modern tastes, ensuring every visit feels both nostalgic and fresh. Our physical location at 310 Kearney SE has become a Salem landmark, known for its warm ambiance and consistent delivery of high-quality products. As we look to the future, we remain committed to the values that have sustained us: craftsmanship, customer care, and community connection.
Services
Cakes
Cheesecakes
Pastries
Beverages
Lunch Menu
Quiche
Details
- Year established: 1982
Highlights and features
- We've crafted gourmet cakes since 1982 with proven expertise
- Our quiche is made fresh daily from scratch
- Offering over 20 varieties of specialty cakes
- Family-owned and operated for over four decades
- Locally sourced ingredients for authentic flavors
Services
Cakes
Our signature cakes feature 20+ varieties made with premium ingredients and traditional techniques. Each cake is crafted to order with attention to detail, offering classic flavors and seasonal specialties. Available in multiple sizes for any occasion.
Cheesecakes
Handmade cheesecakes using time-tested recipes deliver rich, creamy textures and balanced flavors. Baked fresh daily in traditional and specialty styles, our cheesecakes maintain consistent quality that has satisfied customers for decades.
Quiche
Fresh quiche made daily from scratch features flaky crusts and premium fillings. Available in multiple varieties, our quiche combines French culinary tradition with local ingredients for a satisfying meal option.
Pastries
Daily baked pastries include croissants, danishes, and specialty items made with authentic methods. Our pastry selection changes seasonally while maintaining the high standards established when we opened in 1982.
Beverages
Comprehensive beverage menu features specialty coffees, teas, and seasonal drinks. Our drink offerings complement our baked goods perfectly, following German Konditorei traditions while incorporating modern preferences.
People
Mike Schultz
Co-Owner
Co-owner since 2017, Mike has been baking desserts for Konditorei since 1991 through his Lovin' Oven bakery. With over three decades of experience, he maintains original recipes while ensuring quality standards.
Valerie Schultz
Co-Owner
Valerie co-owns Konditorei with Mike Schultz since 2017. Her baking expertise from Lovin' Oven has shaped our dessert offerings for over 30 years, combining traditional methods with modern quality control practices.
Linae Sielicky
Former Manager
Linae managed Konditorei from 1988 until 2024, overseeing daily operations and customer service. Her leadership helped maintain consistent quality across four decades before retiring in August 2024.
Questions
What are your regular business hours?
We're open Monday-Thursday 10am-9pm, Friday-Saturday 10am-10pm, and closed Sundays. The lunch menu is available daily from 10am-4pm.
Do you offer custom cake orders?
Yes, we create custom cakes for special occasions. Please call us directly at 503-585-7070 to discuss your specific requirements and place an order.
What payment methods do you accept?
We accept major credit cards, debit cards, and cash payments at our Salem location. Payment options may vary for special orders.
Can I order online?
Currently, we don't accept online orders. For the best service, please call us directly at 503-585-7070 to place your order and confirm availability.
Do you offer catering services?
We provide dessert catering for local events. Contact us directly to discuss your event needs and create a customized dessert selection.
What makes your quiche special?
Our quiche is made fresh daily from scratch using traditional recipes since 1986. We use high-quality ingredients and maintain consistent preparation methods for authentic flavor.