Business Details
44 Years
experience
Your Ventura Harbor Seafood Destination Since 1982
Since 1982, we have been a family-owned and operated seafood destination in Ventura Harbor, dedicated to providing the freshest locally caught fish and shellfish. Our commitment to quality began with Michael Wagner's background as a tournament spear fisherman and wholesale seafood distributor, which laid the foundation for our reputation as Ventura's top seafood market. We combine decades of industry expertise with a passion for sustainable practices, sourcing directly from local fishermen to ensure peak freshness. Our restaurant showcases this dedication through handcrafted dishes like our famous clam chowder and fish & chips, prepared using time-honored techniques. With panoramic views of the harbor and mountains, we offer a unique dining experience that celebrates coastal California cuisine.Our team maintains rigorous standards for product selection and preparation, reflecting our belief that exceptional seafood speaks for itself. Over 40 years, we've built lasting relationships with both suppliers and customers, creating a community centered around shared appreciation for quality seafood. We remain actively involved in daily operations, ensuring every customer receives the same level of care that earned us multiple 'Best Seafood Market' awards. Our dual focus on retail seafood sales and restaurant service allows us to serve both home cooks and diners with equal dedication. This integrated approach enables us to maintain strict quality control while offering unparalleled freshness to every customer.
Services
Fish & Chips
Clam Chowder
Grilled Seafood
Seafood Market
Harbor Views
Family Dining
Details
- Year established: 1982
Highlights and features
- We've specialized in fresh seafood since 1982 with family oversight
- Direct relationships with local fishermen ensure daily fresh catches
- Award-winning preparation methods perfected over four decades
- Full-service restaurant and market under one roof
- Active community involvement since our Ventura Harbor founding
What people say
Fresh local fish
Perfectly battered chips
Harbor patio views
Award-winning chowder
Knowledgeable staff
Services
Fish & Chips
Our signature dish features hand-battered fish fried in peanut oil, served with golden fries. Available with multiple fish options including Alaskan cod, halibut, and thresher. The meal includes house-made tartar sauce and lemon wedges for a classic presentation.
Clam Chowder
Prepared daily using our family recipe with fresh clams and potatoes in a creamy broth. Served in a sourdough bread bowl or as a side. This award-winning chowder represents our commitment to traditional seafood preparation methods.
Grilled Seafood
Fresh fish grilled to perfection with choice of seasonings. Includes rice pilaf and salad or coleslaw. Features premium options like wild-caught salmon, Ahi tuna, and locally sourced white seabass for discerning seafood lovers.
Seafood Market
Retail market offering daily fresh catches from local fishermen. Provides whole fish and fillet options with expert preparation guidance. Supports sustainable fishing practices while maintaining strict quality control standards for all products.
Harbor Dining
Outdoor patio dining with views of Ventura Harbor and surrounding mountains. First-come seating available daily. Combines casual atmosphere with premium seafood service in a picturesque waterfront setting.
People
Michael J Wagner
Founder
Established the business in 1982 after 8 years operating a wholesale seafood business. Active daily participant in restaurant operations. Tournament spear fisherman with decades of industry experience guiding our sourcing practices.
Andria Wagner
Co-Owner
Joined the family business in 1999 while maintaining active daily involvement. Represents the second generation of seafood expertise. Focuses on customer relations and community engagement while upholding quality standards established by her father.
Questions
How do I get to Andrias Seafood in Ventura Harbor?
From Highway 101, take the Seaward Ave exit. Turn left onto East Harbor Blvd, then right onto Spinnaker Dr. Free parking available in Ventura Harbor lot.
What are your seafood market hours?
Market open Sunday-Thursday 11am-5pm, Friday-Saturday 11am-6pm. Closed major holidays. Fresh fish availability varies weekly based on catch.
Can I order seafood by phone?
We cannot take phone orders due to high volume. Phone hours Monday-Thursday 11am-6pm for inquiries only. In-person service available daily during market hours.
Do you serve lunch and dinner daily?
Restaurant open daily 11am-8pm. First-come seating with no reservations. Weekend wait times may occur during peak hours. Menu available online for pre-order planning.
Are pets allowed at the restaurant?
Pets welcome on outdoor patios. Service animals permitted inside per ADA regulations. Pet-friendly seating available on first-come basis at harbor-side locations.
What payment methods do you accept?
We accept major credit cards, debit cards, and cash. Gift cards available for purchase through our website. No personal checks accepted for restaurant or market purchases.
