Business Details
20 Years
experience
Professional BBQ Smokers & Grills in Olathe, KS
At American Barbecue Systems, we are dedicated to perfecting the art of barbecue through precision-engineered smokers and grills. Founded in 2006 by passionate competitors and metal fabricators, our expertise stems from hands-on experience in competitive barbecue and professional kitchens. We design every unit with a relentless focus on even heat distribution, fuel efficiency, and durable construction to deliver consistent, championship-quality results. Our in-house fabrication process utilizes advanced laser-cutting technology and certified welding professionals to ensure unmatched performance and longevity.We serve a diverse community of competition pitmasters, restaurants, caterers, and backyard enthusiasts who demand professional-grade equipment. Our commitment extends beyond productswe provide personalized support, guidance, and a partnership to ensure your success. As lifelong students of smoke, we continuously refine our designs based on real-world feedback and lessons learned in the field. Every smoker we build reflects our core values: built tough, built smart, and built in the USA. With over 15 years of innovation, we remain steadfast in our mission to elevate barbecue experiences for every customer.
Services
All-Star Smokers
Bar-Be-Cube Grills
Pit-Boss Rotisseries
Judge 4FT Smokers
Smokehouse 6042
Details
- Year established: 2006
Highlights and features
- We offer 15+ years of experience in competitive barbecue and metal fabrication.
- Our patented rotisserie systems ensure even heat distribution for perfect results.
- In-house fabrication guarantees precision engineering and durable construction.
- We provide personalized support and guidance for every customer.
- All products are designed and built in the USA with commercial-grade materials.
What people say
Best cooker I've ever owned
Great food production
Built to last
Excellent customer support
Handles large events easily
Services
All-Star Smokers
The All-Star Smoker/Grill combines charcoal and hardwood cooking for backyard enthusiasts. Its dual-zone design allows indirect smoking and direct searing with stainless steel racks. Features include an ash removal system, durable construction, and 325 lbs of professional-grade durability for consistent 225-250F performance.
Bar-Be-Cube Grills
Bar-Be-Cube units offer six adjustable stainless steel racks for smoking or grilling. The repositionable firebox enables temperature control, while 10-inch wheels ensure mobility. Designed for 225-250F cooking with 415 lbs of heavy-gauge material for commercial durability.
Pit-Boss Rotisseries
Pit-Boss models feature stainless steel rotisserie systems for hands-free cooking. With eight racks and a low-RPM motor, they maintain steady heat for 225-275F cooking. The 560-lb units include removable flat racks and commercial-grade components for competitions.
Judge Series Smokers
The Judge 4FT and 5FT models provide 5,000-6,500 sq/in of cooking space with rotisserie or flat rack configurations. Trailer-mounted options and propane/gas systems suit catering needs, while 1,500+ lb construction ensures durability for 225-250F commercial use.
Smokehouse 6042
This dual-wall smoker combines rotisserie racks with a thermostat-controlled propane burner. 7,300 sq/in capacity and 1200F insulation allow precise 225-275F control. The 1,800-lb unit includes commercial auto-door closers and hydraulic systems for restaurant efficiency.
People
Mark Hillman
President
Mark Hillman founded American Barbecue Systems in 2006 with a vision to revolutionize barbecue equipment. With decades of metal fabrication and competitive barbecue experience, he leads product design and innovation while maintaining hands-on customer relationships.
Questions
What makes American Barbecue Systems smokers different from competitors?
Our smokers feature patented rotisserie systems, in-house fabrication, and commercial-grade materials designed for even heat distribution and durability.
Can I customize my smoker for competition or catering needs?
Yes, we offer customizable configurations including propane/gas systems, pellet feed options, and trailer-mounted units for mobility.
Do you provide support for first-time users?
We offer personalized guidance, cooking tips, and troubleshooting assistance to ensure optimal performance for every customer.
Are replacement parts readily available?
Yes, we stock all components and provide direct support for maintenance or repairs.
How do your smokers handle large-volume cooking?
Models like The Judge and Smokehouse series offer 5,000+ sq/in of cooking surface with precise temperature control for commercial use.
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