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Business Details
46 Years
experience
Your Complete Baking Supply Store
Since 1980, Cake Cottage has been a trusted family-owned business serving cake decorators and candy makers across the United States. Our comprehensive selection of premium baking supplies, chocolate wafers, and decorative elements caters to both hobbyists and professional pastry chefs. With over four decades of industry experience, we combine product expertise with personalized guidance to help customers create exceptional confections. Our commitment to quality is reflected in our curated inventory of Merckens chocolate products, baking tools, and wedding cake decorations. We maintain rigorous quality control standards for all items, ensuring reliable results for every baking project.

Our knowledgeable staff provides expert advice on product selection and technique development. Through our hands-on classes, we empower customers to master new skills in cake decorating and confectionery arts. We guarantee consistent product availability and competitive pricing across our entire supply range. Our customer-centric approach prioritizes educational resources alongside product sales. We maintain active community engagement through baking workshops and culinary demonstrations. Our business philosophy emphasizes continuous innovation in baking technology and decorative trends.
Services
Cake Decorating Supplies Candy Making Materials Baking Tools Flavoring Products Baking Classes
Details
  • Year established: 1980
Highlights and features
  • We offer 40+ years of specialized baking supply expertise
  • Our inventory includes exclusive Merckens chocolate products
  • We provide hands-on baking and decorating instruction classes
  • Our staff maintains professional pastry certification credentials
  • We guarantee same-day order processing for in-stock items
Services
Cake Decorating Supplies
We offer comprehensive cake decorating supplies including fondant, icing tools, and decorative elements. Our inventory supports both traditional and modern cake design techniques. Professional-grade materials ensure consistent results for special occasion cakes.
Candy Making Materials
Our candy making materials feature Merckens chocolate wafers in multiple varieties and specialty flavorings. We provide complete ingredient solutions for professional confection production. Temperature-controlled chocolate products ensure optimal working consistency.
Baking Tools
We supply essential baking tools including cookie cutters, pans, and measuring equipment. Our tools meet commercial durability standards while remaining accessible to home bakers. Specialized items support advanced baking techniques and recipe execution.
Flavoring Products
Our flavoring products include premium vanilla extracts and specialty baking flavors. Commercial-strength formulations enhance dessert profiles without altering texture. We offer both natural and artificial flavoring options in professional packaging sizes.
Baking Classes
We conduct baking classes covering cake decorating, chocolate work, and advanced pastry techniques. Our workshops accommodate all skill levels with hands-on instruction from certified pastry professionals. Class formats include single sessions and multi-week courses.
Questions
What types of cake decorating supplies do you carry?
We offer fondant, icing tools, decorating tips, and specialty cake toppers for all skill levels.
Do you offer baking classes for beginners?
Yes, we provide introductory classes covering basic cake decorating and cookie decorating techniques.
Are Merckens chocolate products available in bulk?
Yes, our Merckens chocolate wafers come in 1 lb, 5 lb, and 10 lb packaging options.
Can I register for classes by phone?
Yes, we accept phone registrations with credit card payment at 410-529-0200 during business hours.
Do you sell baking tools for professional kitchens?
Yes, we carry commercial-grade baking tools and equipment suitable for professional pastry operations.
What specialty flavorings do you offer?
We provide vanilla, butter, nut, and fruit flavorings in concentrated formulas for baking applications.