Business Details
32 Years
experience
Seattle's Trusted Catering Experts for Weddings & Corporate Events
Founded in 1994 by Lisbet Halvorsen, Ravishing Radish has spent over 30 years redefining event catering in Seattle and the Pacific Northwest. Our journey began with a simple yet bold vision: to create unforgettable celebrations through exceptional food, meticulous attention to detail, and a client-first approach. With a culinary team dedicated to sourcing local, seasonal ingredients, we craft menus that reflect the vibrant flavors of the region while adapting to each client's unique vision. Our expertise spans weddings, corporate events, and private gatherings, from intimate dinners to large-scale productions in diverse venues. We pride ourselves on versatility, handling everything from elegant plated dinners for 200 guests to rustic outdoor celebrations in wooded campgrounds. Our in-house services extend beyond catering to include Lavish Bar Service, Ravissant floral and design, and comprehensive event coordination.Over the decades, we've built relationships with trusted rental partners to ensure seamless execution of every detail. Our team's collective experience, combined with a passion for hospitality, allows us to transform complex logistics into effortless experiences for our clients. We maintain a commitment to sustainability through compostable serving materials and partnerships with local producers. Our reputation as Seattles premier catering institution is built on thousands of satisfied clients and a dedication to evolving with the changing landscape of event planning. From initial consultation to final cleanup, we prioritize clear communication, creative problem-solving, and personalized service that exceeds expectations.
Services
Catering
Weddings
Corporate Events
Drop-off/Pickup
Bar Services
Floral Design
Details
- Year established: 1994
Highlights and features
- 30+ years of experience creating memorable events across the Pacific Northwest
- Custom menus featuring locally sourced, seasonal ingredients
- Full-service catering with integrated bar, floral, and event coordination
- Proven track record with Seattle's most prestigious venues
- Award-winning team of chefs and event specialists
What people say
Delicious, fresh, flavorful food
Professional and accommodating team
Rave reviews from guests
Stress-free experience
Exceptional attention to detail
Services
Custom Catering
Our custom catering service creates tailored culinary experiences for any occasion. With a focus on seasonal ingredients and innovative presentation, we develop menus that reflect your personal style and dietary preferences. Our team handles everything from menu design to execution, ensuring flawless service for weddings, corporate events, and private parties. Clients receive personalized attention from our culinary experts to create memorable dining experiences that exceed expectations.
Wedding Catering
Specializing in wedding celebrations, we create romantic, flavorful menus that make your special day unforgettable. Our experienced team coordinates with couples to design custom menus, manage timelines, and execute seamless service. From intimate ceremonies to grand receptions, we offer tasting sessions and flexible options to accommodate different budgets while maintaining exceptional quality and presentation throughout the entire event.
Corporate Events
We provide sophisticated catering solutions for corporate functions including product launches, holiday parties, and executive dinners. Our service includes customized menus that align with brand themes, professional service staff, and efficient logistics management. We understand the importance of making a strong impression and deliver polished presentations that enhance your company's professional image while ensuring guest satisfaction through exceptional food quality.
Drop-off Services
Our convenient drop-off catering service delivers fresh, beautifully presented meals directly to your location. Available for pickup from our Capitol Hill kitchen, this option features ready-to-serve dishes on eco-friendly bamboo trays. Ideal for smaller gatherings or office events, we provide high-quality catering without full-service requirements while maintaining our signature attention to flavor and presentation for hassle-free entertaining.
Bar Services
Lavish, our in-house bar service, offers professional bartending and customized beverage programs. We provide classic and specialty cocktails, wine selections, and beer options tailored to complement your event menu. Services include hosted bars, cash bars, or drink ticket systems with fully licensed staff. Our experienced bartenders ensure smooth service while maintaining a polished, professional presence that enhances any celebration.
People
Lisbet Halvorsen
Owner & Creative Director
Founder Lisbet Halvorsen established Ravishing Radish 30 years ago after discovering her passion for culinary arts. With hands-on experience growing herbs in her own garden and leading our culinary team, she maintains creative oversight while ensuring our commitment to quality and innovation remains at the forefront of every event.
Vickie Peterson
VP of Event Design
Vickie Peterson brings extensive event design expertise to our team, specializing in creating visually stunning celebrations. With deep knowledge of current design trends and vendor networks, she ensures each event's aesthetic vision is executed flawlessly while maintaining seamless coordination between design elements and our culinary offerings.
JoAnna Cruz
Chef
Chef JoAnna Cruz leads our culinary team in creating innovative menus that showcase seasonal ingredients. With extensive experience in event catering, she works closely with clients to develop customized dishes that balance creativity with practical execution, ensuring exceptional flavor and presentation for every occasion.
Taylor Brock
Director of Events
Taylor Brock oversees our event coordination team, bringing years of experience in managing complex logistics for large-scale events. Specializing in timeline management and vendor coordination, Taylor ensures smooth planning processes and flawless execution while maintaining open communication with clients throughout every stage of event preparation.
Lauren Murphy
Operations Manager
Lauren Murphy manages our day-to-day operations, ensuring efficient service delivery across all events. With expertise in staffing coordination and resource management, she plays a critical role in maintaining our high service standards while optimizing logistical processes to support our growing business needs.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, and social gatherings of all sizes across Seattle and the Pacific Northwest.
Can you accommodate dietary restrictions?
Yes, we offer gluten-free, vegetarian, vegan, and other dietary-specific options while maintaining exceptional flavor and presentation.
Do you provide rentals and decor?
We coordinate with trusted rental partners for china, glassware, linens, tents, and tables through our comprehensive event services.
Are tastings available?
Yes, we host seasonal tasting parties and offer private tastings to help you experience our cuisine before your event.
What's included in your full-service catering?
Full-service includes menu design, food preparation, on-site service staff, setup/cleanup, and coordination with vendors.
How far in advance should I book?
We recommend booking 6-12 months in advance, though we accommodate shorter timelines when available.
