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Business Details
50+ Years
experience
Your Everyday Escape with Mexican Flavors
Founded in 1960 by Ray Marshall, Acapulco Restaurants has redefined Mexican cuisine by blending traditional Mexican Riviera flavors with Southern California's fresh, innovative approach. Our restaurants serve as hidden gems where locals and visitors gather for handcrafted dishes made from premium ingredients, including the freshest fish and locally sourced produce. We prioritize heartfelt hospitality, creating a resort-inspired atmosphere that transforms every meal into a celebration.

From daily Happy Hour specials to our loyalty program offering free food rewards, we strive to surprise guests with unexpected delights. Our catering services bring the vibrant flavors of Acapulco Restaurants to private events, while seasonal specials and tableside presentations ensure every visit feels unique. With a legacy built on quality, creativity, and community, we remain committed to delivering an unforgettable dining experience that transcends ordinary Mexican cuisine.
Services
Mexican Cuisine Catering Services Happy Hour Daily Specials Loyalty Program
Details
  • Year established: 1960
Highlights and features
  • We offer daily Happy Hour with $4 food and drink specials.
  • Our loyalty program rewards guests with free food and birthday perks.
  • We create seasonal specials and tableside presentations for unique experiences.
  • Our catering services bring vibrant Mexican flavors to your events.
  • We combine traditional Mexican recipes with California's fresh ingredients.
Services
Mexican Cuisine
Our Mexican cuisine blends traditional Mexican Riviera flavors with California's fresh ingredients. We serve handcrafted dishes daily using premium seafood, local produce, and innovative techniques. The menu features coastal-inspired recipes with modern twists, creating vibrant flavor combinations in a resort-style atmosphere.
Catering Services
Our catering services bring Acapulco Restaurants's signature flavors to private events. We offer customized menus featuring our most popular dishes and cocktails, paired with professional service. From casual gatherings to formal celebrations, our team ensures your event captures the essence of our restaurant's vibrant atmosphere and culinary excellence.
Happy Hour
Daily Happy Hour features $4 food and drink specials in our Cantina. Guests enjoy discounted margaritas, tacos, and appetizers from 3 PM to 8 PM. The festive atmosphere mirrors Mexican street-front cantinas, offering premium cocktails and casual dining at affordable prices during this popular daily promotion.
Loyalty Program
Our loyalty program rewards frequent guests with points toward free food and exclusive perks. Members receive a free guacamole on sign-up, birthday rewards, and accelerated points during promotional periods. The program enhances customer experience through personalized offers and consistent value for regular patrons.
Daily Specials
Daily specials include themed promotions like Margarita Monday and Taco Tuesday. Seasonal offerings feature limited-time dishes highlighting fresh ingredients. Weekly events such as All-You-Can-Eat Sunday Brunch with bottomless mimosas create recurring opportunities for guests to experience new menu items and festive celebrations at special pricing.
Questions
What makes Acapulco's Mexican cuisine unique?
We combine traditional Mexican Riviera recipes with California's fresh ingredients and innovative techniques, creating vibrant flavor combinations in a resort-inspired setting.
Do you offer catering services for private events?
Yes, our catering services bring Acapulco's signature flavors to your events with customized menus and professional service for any occasion size.
What loyalty program benefits are available?
Our loyalty program offers points toward free food, birthday rewards, and exclusive perks like free guacamole on sign-up and promotional point accelerations.
What daily specials do you offer?
Daily Happy Hour (3-8 PM) features $4 food and drink specials. Weekly events include Margarita Monday, Taco Tuesday, and All-You-Can-Eat Sunday Brunch with bottomless mimosas.
Are reservations required for dining?
Reservations are recommended for weekend dining and special events but not required. You can make reservations through our website or contact individual locations directly.
How can I order catering services?
Order catering through our website's catering section, where you can view menus and submit event details. Our team will contact you to finalize arrangements.