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Business Details
50+ Years
experience
Experience Timeless Dining at Tropical Acres Steakhouse in Fort Lauderdale
Tropical Acres Steakhouse has been family-owned and operated since 1949, serving South Florida with a commitment to quality, value, and exceptional dining experiences. Our philosophy centers on providing guests with superior cuts of Prime Rib, Filet Mignon, Maine Lobster, and fresh seafood, complemented by a warm, caring atmosphere that transforms meals into memorable occasions. With decades of experience, we specialize in breakfast, lunch, and dinner banquets for weddings, corporate events, and private celebrations, accommodating groups from 25 to 300 guests.

Our dedication to community is reflected in our long-standing partnership with the Childrens Diagnostic and Treatment Center, supporting local families through annual donations and collaborative efforts. Under the leadership of our third- and fourth-generation management, we continue to uphold our reputation as Browards Oldest Steakhouse, blending tradition with innovation to ensure every visit remains a cherished experience.
Services
Prime Rib Maine Lobster Banquet Events Butcher Shop Gift Cards
Details
  • Year established: 1949
Highlights and features
  • We have served South Florida with premium steaks and seafood since 1949.
  • Our family-owned operation ensures personalized attention to detail and quality.
  • We offer customizable banquet services for weddings and large events.
  • Our commitment to community includes annual partnerships with local charities.
  • We maintain rigorous quality standards for all ingredients and dining experiences.
What people say
Superior Prime Rib Charming historic atmosphere Excellent banquet coordination Loyal staff Fresh seafood
Services
Prime Rib
Our Prime Rib is aged to perfection, rubbed with aromatic herbs, and slow-roasted overnight to ensure tenderness and rich flavor. This signature dish caters to steak enthusiasts seeking premium cuts in a classic dining setting. Available in 10 oz and 14 oz portions, it remains a top choice for regulars and newcomers alike.
Maine Lobster
Twin Maine Lobsters are served with salad, sides, and butter, offering a fresh, luxurious seafood option. Flown in daily, these 1 lb. lobsters highlight our commitment to quality. Ideal for lunch or dinner, this seasonal dish (MayNovember) appeals to seafood lovers seeking a refined yet approachable dining experience.
Banquet Events
We host weddings, corporate events, and private dinners for 25300 guests, with menus ranging from $29$42 per person. Our packages include customizable entrees, bar service, and venue setup. With decades of experience, we ensure seamless execution for milestones and celebrations, combining quality food with professional service.
Questions
How do I make a reservation?
Reservations are available via phone at 954-989-2500 during business hours (Mon–Sat 9:00 AM–4:30 PM).
What are your banquet options?
We offer complete banquet menus starting at $29 per person, with entrees like Prime Rib, Filet Mignon, and Norwegian Salmon, tailored to group size and preferences.
Do you sell gift cards?
Yes, gift cards can be ordered online or by mail. Visit our website for details.
Are there seasonal menu items?
Our Twin Maine Lobster special is available May–November, while holiday menus are offered for Valentine’s Day, Easter, Thanksgiving, and Christmas.
What payment methods do you accept?
We accept phone orders for pickup and gift cards. Major credit cards are accepted for dining and events.
Is the restaurant accessible for large groups?
Yes, we accommodate groups up to 300 guests with private dining rooms and customizable floor plans.