Business Details
50+ Years
experience
Trusted Seafood Supplier Since 1974
Established in 1974, Pacific Coral Shrimp is a family-owned and operated seafood importer headquartered in Miami, Florida. Our business was founded by Michael Azari and continues to thrive under the leadership of his sons, Jeff, Dan, and David Azari. We specialize in sourcing premium shrimp, fin fish, and Latin frozen seafood products, serving both the foodservice and retail industries. Our commitment to quality is unwavering, as we manage and control seafood quality from harvest through delivery, ensuring freshness and safety. We adhere to a HACCP-certified program, monitor temperatures and cleanliness rigorously, and conduct random FDA-sanctioned laboratory testing to guarantee product safety. With millions of pounds of inventory sourced globally, we provide reliable, high-value seafood solutions while prioritizing customer satisfaction through hands-on service.Our diverse team, reflecting our founders' multicultural heritage, brings global expertise to every aspect of our operations. We believe our success is measured by our customers' success, which drives our dedication to exceeding expectations. Our decades-long relationships with top fishing fleets and farms ensure access to the freshest raw materials, supporting our mission to deliver the most delicious and safe seafood available. This legacy of quality, integrity, and customer-centric service has made us a trusted partner in the industry for nearly 50 years.
Services
Shrimp
Mahi Mahi
Snapper
Grouper
Tuna
Trout
Details
- Year established: 1974
Highlights and features
- We have 50 years of experience in global seafood sourcing and distribution.
- Our HACCP-certified program ensures rigorous quality and safety standards.
- We conduct FDA-sanctioned laboratory testing for product safety assurance.
- Our family-owned business provides hands-on, personalized customer service.
- We source from top fishing fleets and farms worldwide for freshness.
Associations and certifications
- HACCP Certified
What people say
Top of their class
Good company
Fresh raw material
Exceed expectations
Safe seafood
Services
Shrimp
We source premium shrimp from trusted global fisheries and farms, ensuring freshness and quality. Our HACCP-certified processes and FDA-sanctioned testing guarantee safety and compliance. Restaurants and retailers rely on our shrimp for consistent flavor and sustainability.
Mahi Mahi
Our mahi mahi is harvested from top-tier fleets using responsible fishing practices. Rigorous quality checks from catch to delivery ensure optimal freshness. This versatile fish meets the demands of both commercial kitchens and retail markets.
Snapper
Snapper is carefully sourced from sustainable fisheries with strict freshness protocols. Our quality control team inspects every batch, ensuring compliance with HACCP standards and FDA regulations for safe consumption.
Grouper
Grouper is selected from premium fishing operations worldwide, maintained at optimal temperatures during transport. Regular third-party lab testing verifies purity and safety, making it ideal for high-end culinary applications.
Tuna
Our tuna supply chain prioritizes sustainability and freshness, sourced from certified fisheries. Every step follows HACCP guidelines to preserve quality, meeting the exacting standards of chefs and seafood retailers.
People
Manuel Garcia
Vice President Sales & Marketing
Manuel Garcia leads sales and marketing initiatives, leveraging decades of seafood industry expertise to expand market reach and strengthen customer relationships.
John Fadigan
Executive Vice President
John Fadigan oversees operations, ensuring adherence to quality standards and efficient distribution of seafood products to meet customer demands.
Michael Doane
Director New Business Development
Michael Doane drives growth by identifying new market opportunities and building strategic partnerships across the seafood supply chain.
Albert Rodriguez
National Accounts Manager
Albert Rodriguez manages key client accounts, providing tailored seafood solutions and fostering long-term partnerships with major retailers and restaurants.
Alicia Gesmondi
Senior Sales Executive
Alicia Gesmondi specializes in client relations, offering expert guidance on seafood selection and ensuring exceptional service for commercial clients.
Questions
What types of seafood does Pacific Coral Shrimp Co. offer?
We provide shrimp, mahi mahi, snapper, grouper, tuna, and trout sourced globally for restaurants and retailers.
How does Pacific Coral Shrimp Co. ensure product quality?
We use HACCP-certified processes, FDA-sanctioned lab testing, and direct oversight of harvesting and storage conditions.
Do you supply seafood to both businesses and individuals?
Yes, we cater to restaurants, retailers, and individual consumers seeking premium seafood products.
Are your seafood products sustainably sourced?
We partner with responsible fisheries and farms committed to sustainable practices and environmental stewardship.
Where is Pacific Coral Shrimp Co. located?
Our headquarters are in Miami, Florida, with additional offices in Tampa for regional support.
