Ace Catering & Banquets
Caterer in Gary, IN
Ace Catering & Banquets was began in 2000 as a tiny pizza kitchen and catering service called Portside Grill and Pizzeria in Whiting, Indiana. At the time, Company Founder, Ray Kosinski and one other employee were the whole team. Over time, Ray started to cater tiny events and banquets locally. He started to expand his business and, in 2002, an acquaintance of his, Lou Saenz, signed on as a qualified business partner. It was at this time that they decided to re-name the firm Ace Catering & Banquets.
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Catering
read morePlates, cutlery, warming units and serving utensils may be added for an additional $.75 per person. Stuffed Cabbage, Smoked or Fresh Polish with Kraut, Pierogi (Meat, Cheese, Potato, or Kraut), Sweet Cabbage with Noodles, Green Beans or Corn. Italian Baked Chicken, Mosaccioli with Meatballs or Italian Sausage, Italian Beef in Au Jus, Garlic Mashed Potatoes, and Italian Rotini or Tomato-Cucumber Salad. Greek Chicken, Marinated Pork Shish Ka-bobs, Greek Roasted Potatoes, Choice of Vegetable, and Greek Salad with Feta.
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