Elpalmar Restaurant

El Palmar Restaurant was set up in 1970 and for three decades was serving only cuban food. I began working on the restaurant on 1986 when I was only thirteen years old, my 1st job was washing the dishes then I became kitchen assistant and then as a waiter. I was here until 1992 and during that time I met my lovely wife Marie, and we worked together as chefs, currently we currently have 3 kids (Jenny, Herick and Emily) then in 2003 we decided to buy the restaurant and added puerto rican food, which has been a success. Herick.