Invisible Chef
Event Planner in San Francisco, CA
Michelle Cheatham, the principal behind Invisible Chef, has long utilized her professionalism in Interior Design and French Cuisine to produce aesthetically pleasing and sublime presentations for her customers. Michelle has traveled extensively, perfecting her culinary skills in San Francisco, Florence, Paris, Bali, Bangkok, and Buenos Aires. She holds a Grand Diploma from the exclusive French Culinary Institute in New York City, and interned at Restaurant Daniel in New York City with Daniel Boulud and Franciois Payard.
Contact Details
From Website
Invisible Chef
read moreInvisible Chef is an event planning and catering company in San Francisco and the Bay Area. With so much uncertainty at the present, we are trying to reinvent and are looking ahead at the "new norm." We are returning to basics where Invisible Chef began catering small events, like the family dinner table. As our environment gradually improves, we would like to focus on bringing small dinner parties to your home with a minimum of 12. As always, we use only the freshest locally-grown and 100% organic ingredients.
read moreAt Invisible Chef, we offer full service catering and event planning that is driven by our passion for high-end quality food and attention to detail. Our cuisine is beyond. It is imaginative, adventurous and bountiful with an emphasis on bold ingredients and fresh sustainable organic products. The owner and chef, Michelle Cheatham, is at every event to ensure perfection and to provide expert service to our distinguished guests. All menus are customized according to your specific needs and preferences, yet are constantly changing to seasonal availability.