Restaurant Omakase

Our aim to restaurant omakase is to provide a spontaneous tasting menu using seasonal produce grown locally in the Reeves Family Organic Garden especially for chef brein. With the aid of the reeves family, chef brein is capable to work with produce picked fresh from the ground each day. Our wine list hosts boutique wines from around the world, most of which are rarely seen on other menus and in most cases the wineries make less than 500 cases of each variety. Our intimate 40 seat dining room is warm and inviting. Hand sewn pillows and eco-friendly cushions set us apart form any other dining knowledge in downtown riverside.