Scotch N Sirloin

On a snowy January 4, 1969 some 170 Buffalonians attended our opening night. Since then, The Scotch 'N Sirloin has founded a proud tradition of serving the Queen City the best steaks, prime rib and seafood, and has gained the reputation as Buffalo's Steakhouse. Steaks are hand-cut and aged on premise, slow-roasted prime rib, wine and cocktails at moderate prices. You'll discover Scotch 'N Sirloin is known for fresh fish and seafood too, as well as other non - beef dishes. You will enjoy your visit to the Scotch 'N Sirloin because we make it an evening when you are dining out.