Serrano's
Restaurant in Austin, TX
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About Us
read moreMerging family recipes with broader Mexican traditions, authenticity means a lot to us: we make our tortillas by hand like our abuelitas, prepare guacamole and salsa around the clock, and let the flavor slow-seep into the meat on our mesquite grill. Join us for homemade food, an energetic atmosphere, and fresh margaritas to write home about. With a calling to return to their roots, David Quintanilla and family joined together to open their first Serranos restaurant in 1987. Featuring hand-shaken margaritas, mesquite grilled meats, and dishes that both honored and reinvented traditional Mexican recipes, Serranos became an instant standout in Austin.