Sieco USA

Our olives are cultivated by tiny farmers the old-fashioned way, pressed within 24 hours of harvest and filtered only by gravity decantation to produce top-of- the line, low acidity extra-virgin olive oil. Our 4 & 6 leaf balsamic vinegars are imported directly from Modena, Italy. We pride ourselves in keeping our overhead low enabling us to supply the best quality OLIVE OIL, and balsamic vinegar at lower prices.