Bai Yook

Set up in 1997, Bai Yook Thai Cuisine has gained a reputation for serving authentic Thai food prepared with outstanding flavor, quality, and appeal, at a perfect value. An extensive menu provides a huge range of dishes varying from traditional to the elaborate, appealing to all tastes and desires. Entrees can be made with the widest range of meats including: beef, pork, chicken, duck, squid, shrimp, scallop, or fish. And for vegetarian lovers, delightful dishes prepared with tofu, or Mock choices of chicken, duck, or abalone, are readily made available.