Pasta USA

read moreAt Philadelphia Macaroni Company, we've spent over 100 years helping companies grow by perfecting, improving and advancing the art and science of pasta making. Philadelphia Macaroni Company has facilities across the United States that produce some of the world's finest pastas for branded and private-label clients spanning the globe. Over the past 100 years, we've partnered with major food marketers to develop innovative pasta solutions, some of which created entirely new categories of food. Companies large and small turn to us for our long history of pasta-making expertise and product innovation.

read morePhiladelphia Macaroni Company is a fifth-generation family owned business renowned for our history of pushing boundaries and seeing the opportunity that lies within our partners' most difficult pasta challenges. For an international customer base, we develop and manufacture all styles of dry, frozen and specialty pastas for industrial, branded retail and foodservice applications. Additionally, we offer full vertical integration through our milling division, Minot Milling. All pasta and milling facilities are BRC, Kosher and Organic Certified and designed to meet the demand for both traditional pasta products and those designed to capitalize on emerging market trends.