Business Details
27 Years
experience
Your Premier Sushi Destination in Provo, Utah
Since 1999, Happy Sumo has been a beloved destination for innovative and high-quality sushi in Utah. Our commitment to freshness, sustainability, and culinary creativity drives every dish we serve. We source seafood responsibly, recycle rigorously, and offer eco-conscious options like paper straws to protect our environment. Our menu caters to diverse dietary needs with gluten-free, soy-free, and vegan choices, ensuring every guest feels welcomed. With inviting patios and cozy dining rooms, we blend exceptional sushi craftsmanship with personalized service to create memorable experiences for our community. 
Services
Sushi Rolls
Entrees
Appetizers
Catering
Desserts
Details
- Year established: 1999
Highlights and features
- We've perfected sushi craftsmanship since 1999 with award-winning recipes.
- Our seafood is sustainably sourced from responsibly managed stocks.
- We offer gluten-free, soy-free, and vegan options for all dietary needs.
- Our staff consistently receives praise for friendly, personalized service.
- We've earned recognition as Utah's freshest sushi destination in reviews.
What people say
Freshest in Utah county
Fantastic environment
Wonderful service
Perfect night
Unforgettable rolls
Services
Sushi Rolls
Our signature specialty rolls combine fresh, sustainably sourced seafood with creative ingredients like coconut shrimp, mango salsa, and spicy aioli. Each roll features unique textures and flavors, from tempura crunch to delicate sashimi toppings. Guests enjoy both classic options like California Rolls and inventive creations like the Scarlet Roll with marinated strawberries.
Entrees
We offer hearty Japanese-inspired entrees including teriyaki bowls, yaki-soba noodles, and grilled proteins like miso-glazed salmon. Dishes feature house-made sauces, seasonal vegetables, and customizable options for dietary preferences. Our Happy Hawaiian and Samurai Steak showcase premium ingredients with bold, satisfying flavors.
Appetizers
Our appetizers range from traditional edamame and miso soup to modern creations like Sumo's Crispy Rice and Dragon Scales. Tempura-fried options, fresh seafood dishes, and shareable samplers provide flavorful beginnings to meals while highlighting our culinary expertise.
Catering
We provide sushi catering for weddings, corporate events, and private parties with custom menus featuring rolls, sashimi, and Japanese-inspired sides. Our team ensures fresh, beautifully presented dishes that impress guests while accommodating dietary needs and event themes.
Desserts
Our dessert menu features Japanese favorites like mochi balls and tempura banana splits alongside decadent creations like OMG Cheesecake and Velvet Kimono. Each item combines traditional elements with modern twists using premium ingredients like kahlua, caramel, and fresh fruit.
Questions
What makes your sushi unique?
Our award-winning specialty rolls feature innovative combinations like coconut shrimp, mango salsa, and house-made sauces that set us apart from traditional sushi spots.
Do you offer catering services?
Yes, we provide custom sushi catering for events with options ranging from casual rolls to premium sashimi platters for any occasion.
Are there vegetarian options available?
We offer multiple vegetarian and vegan sushi options including veggie rolls, tempura vegetable appetizers, and plant-based entrees like our Ginger Tofu dish.
What are your operating hours?
We serve lunch and dinner daily from 11:30 AM to 9:00 PM (10:30 PM on weekends) at both Provo and Salt Lake City locations.
Do you have gluten-free menu items?
Yes, we provide gluten-free soy sauce and many naturally gluten-free dishes including sashimi, vegetable rolls, and rice-based entrees.
