Business Details
49 Years
experience
Southern Catering & Event Solutions in Foster City, CA
Since 1977, Piccadilly Catering has been a trusted name in the Bay Area for authentic Southern cuisine and full-service event planning. Founded in Foster City, California, our legacy spans over 75 years of culinary excellence, blending down-home recipes with modern event execution. Under the leadership of owner LaTisa Brooks, we specialize in creating unforgettable experiences for weddings, corporate events, and private gatherings, serving clients with white-glove professionalism and a personal touch. Our team combines decades of industry expertise with a passion for Southern hospitality, ensuring every detailfrom menu curation to event staffingis executed flawlessly. We pride ourselves on offering customizable catering solutions that bring the warmth and richness of Southern flavors to any occasion, whether it's an intimate family celebration or a large-scale corporate function.With a focus on quality ingredients and innovative presentation, we consistently deliver meals that exceed expectations while maintaining the comforting essence of traditional Southern cooking. Our commitment to excellence extends beyond the plate, encompassing comprehensive event management services that simplify the planning process for our clients. From small luncheons to elaborate galas, we approach each event with meticulous attention to detail and a dedication to creating memorable experiences. Our reputation as a Bay Area favorite is built on decades of satisfied customers who return for our consistent quality, creative menus, and unwavering service standards. As we continue to serve the community, we remain dedicated to preserving our culinary heritage while adapting to the evolving needs of modern event planning.
Services
Corporate Events
Wedding Catering
Bar Services
Event Staffing
Drop Off Catering
Menu Customization
Event Planning
Beverage Catering
Southern Cuisine
Private Events
Details
- Year established: 1977
Highlights and features
- We offer over 75 years of experience in Southern-style catering and event planning.
- Our full-service approach handles every detail from menu design to event execution.
- We specialize in authentic Southern recipes perfected over decades of service.
- Our professional team provides personalized attention for events of any size.
- We maintain consistent quality standards across all our catering and event services.
Services
Corporate Event Catering
We provide comprehensive catering solutions for corporate functions including luncheons, executive meetings, and VIP parties. Our services include menu customization, on-site food preparation, and professional service staff to ensure your business event impresses clients and colleagues. With experience handling events for companies of all sizes, we create memorable culinary experiences that align with your corporate brand and event objectives.
Wedding Catering
Our wedding catering services specialize in creating customized menus for ceremonies, receptions, and rehearsal dinners. We offer plated dinners, buffet options, and cocktail hour hors d'oeuvres that reflect the couple's tastes while maintaining Southern culinary traditions. Our team coordinates with venues and planners to ensure seamless execution on your special day, handling everything from food preparation to service staffing.
Event Planning
We offer full-service event planning that includes venue selection, layout design, vendor coordination, and timeline management. Our planners work closely with clients to create cohesive events that match their vision while managing logistics behind the scenes. From concept development to final execution, we ensure every element of your event works together harmoniously.
Southern Cuisine Catering
Our Southern cuisine catering features authentic dishes like fried chicken, catfish, collard greens, and macaroni and cheese prepared using time-tested recipes. We bring the flavors of the South to the Bay Area with both traditional and modern interpretations of classic Southern fare. Our chefs adapt these recipes to suit various event formats while maintaining the dishes' authentic taste and presentation.
Beverage Catering
We provide comprehensive beverage services including bar setup, drink preparation, and service staff for events. Our offerings include soft drinks, specialty teas, cocktails, wine, and beer selections that complement our Southern cuisine. We also offer full-service mobile bar options for events requiring premium beverage service and professional bartending staff.
People
LaTisa Brooks
Owner
LaTisa Brooks leads Piccadilly Catering with over 40 years of combined experience in Southern cuisine and event management. She revitalized the business while preserving its 1977 heritage, blending culinary expertise with innovative event solutions. Her leadership ensures consistent quality across all catering services while maintaining the company's commitment to authentic Southern flavors.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, and special occasions of all sizes in the Bay Area.
Can you accommodate dietary restrictions?
Yes, we offer vegetarian, gluten-free, and other dietary-specific menu options upon request.
Do you provide event staffing?
Yes, we include professional servers, bartenders, and event coordinators with our full-service catering packages.
What areas do you serve?
We primarily serve Foster City and the greater Bay Area, including San Mateo and Santa Clara counties.
How far in advance should I book?
We recommend booking 3-6 months in advance for weekends, with minimum 48-hour notice for smaller orders.
Is a deposit required?
Yes, we require a 20% non-refundable deposit to secure your event date and services.
