Business Details
50+ Years
experience
Hand-Crafted Ice Cream & Soda Fountain Classics Since 1919
At Fosselman's Ice Cream, we have delighted taste buds for over a century with a simple yet powerful philosophy: hand-making the most delicious ice cream using only the finest ingredients. Our commitment to quality, consistency, and exceptional customer service has remained unwavering since our founding. We pride ourselves on crafting all our ice cream on-premises in small batches, ensuring every scoop delivers the rich, authentic flavors our customers expect. With 48 rotating flavors, including classic and seasonal varieties, we cater to diverse palates while maintaining our old-fashioned soda fountain charm. Our dedication extends beyond our productswe actively support community initiatives, such as John Fosselman's work with Five Acres, a residential treatment facility for abused children.As a family-owned business rooted in Alhambra, California, we blend tradition with innovation, offering both sit-down and to-go experiences in a nostalgic 1940s-inspired setting. Our leadership team, including Christian Fosselman and John Fosselman, brings decades of passion for culinary excellence and community engagement. By avoiding preservatives and focusing on small-batch production, we ensure every visit reflects our core values of quality and care. Our wholesale division further extends this legacy, supplying premium ice cream to Southern California's finest establishments. For over 100 years, we have remained a trusted destination for ice cream lovers, combining generational expertise with a commitment to evolving with our customers' tastes.
Services
Ice Cream
Frozen Yogurt
Custom Cakes
Soda Fountain
Wholesale Supply
Ice Cream Pies
Candy Retail
Seasonal Flavors
Ice Cream Sandwiches
Sherbets & Sorbets
Details
- Year established: 1919
Highlights and features
- We hand-make all ice cream in small batches on-premises for superior quality.
- Our 48 rotating flavors include classic, seasonal, and innovative options.
- Family-owned since 1919, combining generational expertise with modern tastes.
- We support community initiatives through board service and local partnerships.
- Custom ice cream cakes and wholesale options available for special needs.
Services
Ice Cream
We produce 48 hand-crafted ice cream flavors in small batches daily using premium ingredients. Our rotating selection includes classics like vanilla and chocolate, seasonal specialties, and innovative combinations such as Taro and Ube. Each flavor is made without preservatives, ensuring fresh, rich taste in every scoop.
Soda Fountain
Our 1940s-style soda fountain serves classic treats like malts, banana splits, and ice cream sodas. Guests enjoy both sit-down and to-go options in a nostalgic setting. The menu features hand-dipped sundaes, shakes, and specialty drinks that evoke mid-century Americana while satisfying modern palates.
Custom Cakes
We create bespoke ice cream cakes combining layers of chocolate or white cake with two ice cream flavors, finished with whipped cream frosting and artistic decorations. Advance orders accommodate events from small gatherings to large celebrations, with sizes serving 660 people.
Wholesale Supply
We supply premium ice cream, sorbets, and frozen yogurt to Southern California restaurants, hotels, and cafes. Our team collaborates with chefs to develop custom flavors and offers over 50 varieties in bulk sizes. This service supports businesses seeking high-quality frozen desserts for their menus.
Seasonal Flavors
Our seasonal ice cream program introduces limited-time flavors using fresh, local ingredients. Current offerings include Coconut Pineapple in summer and Peppermint Candy during holidays. This rotating selection ensures repeat customers always find something new while maintaining 48 available flavors year-round.
People
Christian Fosselman
Business Owner
Christian Fosselman leads operations at Fosselman's Ice Cream, combining a passion for horseracing and community sports with family business stewardship. He resides in Pasadena with his wife Anna and three children.
John Fosselman
Business Owner
John Fosselman contributes to flavor development at Fosselman's, leveraging his culinary expertise and wine knowledge. He serves on the board of Five Acres, a children's treatment facility, and lives in Pasadena with his family.
Questions
What makes Fosselman's ice cream unique?
We hand-make all ice cream in small batches daily using premium ingredients without preservatives, offering 48 rotating flavors in a historic setting.
Do you offer custom cake options?
Yes, we create custom ice cream cakes with your choice of cake, ice cream flavors, and decorations. Advance orders are required.
Are all ice cream flavors always available?
While we offer 48 flavors, availability varies daily and seasonally. Some specialty flavors may not be available for scooping.
Do you supply ice cream to businesses?
Yes, our wholesale division provides premium ice cream, sorbets, and frozen yogurt to Southern California restaurants, hotels, and cafes.
What are your store hours?
We're open Monday–Saturday 10 AM–10 PM and Sunday 11 AM–10 PM for in-store purchases and soda fountain service.
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