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50+ Years
experience
Custom Cakes & Fresh Baked Goods in Rocky Point, NY
Tilda's Bake Shop has been a cornerstone of the Rocky Point community since 1955, rooted in the Reinwald family's baking legacy. Founded by Ernie Kasten, our bakery quickly became a local favorite, known for its commitment to quality and tradition. In 1980, Edward Maher expanded our reach, transforming the small beachside shop into a thriving North Fork destination. Since 2019, Dan Reinwald, a fourth-generation baker, has carried forward our heritage, blending time-honored techniques with modern innovation. Our team uses only the finest ingredients to craft custom cakes, artisanal breads, and pastries, ensuring every product reflects our dedication to excellence.

We specialize in creating memorable experiences through baked goods that celebrate life's milestones, from weddings to birthdays. With over six decades of experience, we remain committed to serving the Rocky Point community with the same passion that began in 1955. Our bakery is not just a business but a curator of cherished memories, helping families celebrate one cake at a time. We pride ourselves on preserving baking traditions while adapting to meet the evolving needs of our loyal customers. Join us in savoring the taste of tradition and the freshness of every bite, knowing your celebrations are in the hands of dedicated artisans.
Services
Custom Cakes Artisanal Bread Pastries Cookies Pies Individual Desserts
Details
  • Year established: 1955
Highlights and features
  • Fourth-generation family baking tradition since 1955
  • Custom cakes tailored to unique celebration needs
  • Locally sourced ingredients for superior quality
  • Award-winning recipes passed through generations
  • Expanded menu serving diverse customer preferences
Services
Custom Cakes
Our custom cakes are meticulously crafted to serve as the centerpiece for weddings, birthdays, and special events. Available in multiple tiers and ice cream options, these cakes feature premium fillings and icings. With over 65 years of baking expertise, we transform your vision into edible art using quality ingredients.
Artisanal Bread
Daily baked artisanal breads include classic loaves and specialty varieties made from time-tested recipes. Using locally sourced grains, our bakers create crusty baguettes, sourdough, and sandwich breads that showcase traditional techniques. Each loaf reflects our commitment to preserving baking heritage since 1955.
Pastries
Our pastry selection features flaky croissants, Danish pastries, and seasonal specialties made fresh daily. Baked with butter layers and premium fillings, these treats cater to breakfast patrons and snack seekers. The menu evolves with local ingredient availability while maintaining traditional baking standards.
Cookies
Handcrafted cookies range from classic chocolate chip to seasonal varieties using quality ingredients. Each batch follows family recipes perfected over four generations. Available in multiple sizes, these treats cater to individual cravings and special occasion platters.
Pies
Traditional pies feature buttery crusts and fillings made from scratch using fresh produce. Seasonal options include apple, cherry, and pumpkin varieties. Our bakers employ techniques passed down since 1955 to ensure consistent quality, making these pies perfect for family gatherings and celebrations.
People
Dan Reinwald
Owner
Fourth-generation baker Dan Reinwald has led Tilda's Bake Shop since 2019, continuing his family's baking legacy. With deep roots in Rocky Point, he combines traditional techniques with modern innovation to maintain the shop's reputation for excellence.
Edward Maher
Former Owner
Edward Maher transformed Tilda's from a small bakery into a North Fork institution during his 40-year tenure. His visionary leadership expanded the business while maintaining its commitment to quality, setting the stage for its continued success under new ownership.
Ernie Kasten
Founder
Ernie Kasten established Tilda's Bake Shop in 1955, creating a beloved local bakery that became a community staple. His dedication to quality ingredients and traditional baking methods laid the foundation for the shop's enduring success across generations.
Questions
What services does Tilda's Bake Shop offer?
We specialize in custom cakes, artisanal breads, pastries, cookies, and pies made with quality ingredients since 1955.
Do you create custom cakes for special events?
Yes, we design custom cakes for weddings, birthdays, and celebrations with multiple tiers and flavor combinations.
What baking traditions do you follow?
Our family-owned bakery uses time-tested recipes and techniques passed down through four generations since 1955.
Are specialty dietary options available?
Yes, we offer vegan, gluten-free, and sugar-free cake options while maintaining exceptional taste and quality.
How can I place a custom cake order?
Contact us directly at (631) 744-3762 or visit our Rocky Point location to discuss your custom cake requirements.