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Business Details
50+ Years
experience
Fresh Seafood & Steak Restaurant
McCormick & Schmick's has been a leader in seafood and hospitality since 1974, rooted in the Pacific Northwest's maritime heritage. Our chefs collaborate with reputable purveyors to source the freshest seafood from local waters and global fisheries, ensuring peak-season ingredients in every dish. We specialize in hand-selected steaks, freshly shucked oysters, and artisanal cocktails crafted with locally sourced ingredients and global spirits. Our commitment to culinary excellence extends to private dining and catering services, offering customizable menus for events of all sizes. With a focus on warm hospitality and timeless elegance, we create memorable experiences for casual gatherings, business functions, and special occasions.

Our award-winning mixology program features handcrafted cocktails and tableside creations that elevate the dining experience. By prioritizing local partnerships and sustainable practices, we deliver a menu that reflects regional flavors while maintaining national standards of quality. From intimate dinners to large-scale events, our versatile spaces and professional service ensure seamless execution. Our dedication to guest satisfaction is evident in every aspect, from ingredient sourcing to personalized service. As a company with decades of experience, we continue to innovate while honoring traditional culinary techniques that define our legacy.
Services
Fresh Seafood Steak Private Dining Catering Mixology Happy Hour Oysters Gluten-Free Options Vegetarian Options Gift Cards
Details
  • Year established: 1974
Highlights and features
  • We source seafood from local waters and sustainable global fisheries
  • Our chefs craft seasonal menus featuring peak-flavor ingredients
  • We offer award-winning mixology with artisanal spirits and local ingredients
  • Our private dining spaces accommodate events from 10 to 100 guests
  • We provide customized catering services with flameless technology options
Services
Fresh Seafood
Our seafood program features dozens of varieties sourced from local waters and global fisheries. Chefs work with reputable purveyors to obtain Alaskan Halibut, Northwest Salmon, Hawaiian Mahi Mahi, and Oregon Petrale Sole. Oyster selections include premium varieties from US and Canadian waters, all harvested at peak freshness for optimal flavor.
Private Dining
Versatile dining areas accommodate private events from intimate gatherings to large celebrations. Our sales team coordinates audio/visual needs, floral arrangements, and customized menus featuring seafood, steak, and chicken options. Gluten-free and vegetarian choices ensure all guests' dietary needs are met with professional execution.
Catering
To-go catering packages serve 10-100 guests with chilled trays, seafood boil packs, and three-course meals. Flameless technology maintains food temperature during transport. All orders include serving utensils and disposable tableware, with most orders ready within two hours of placement.
Mixology
Our bar program combines classic techniques with modern innovations using artisanal spirits and locally sourced ingredients. Signature cocktails feature fresh-squeezed juices and theatrical tableside preparations. The curated menu appeals to both traditionalists and adventurous drinkers seeking unique flavor combinations.
Happy Hour
Daily happy hour features discounted menu items and specialty cocktails in an energetic atmosphere. The award-winning program balances affordability with quality, offering premium ingredients at approachable prices during designated hours.
Questions
How do I order catering from McCormick & Schmick's?
Contact your preferred location directly or use our online ordering system for pick-up or delivery. Most orders are ready within two hours, including serving utensils and disposable tableware.
Do you offer private dining options?
Yes, we have versatile spaces for events of all sizes. Our sales team coordinates menu customization, audio/visual equipment, and special requests for gatherings from 10 to 100 guests.
What seafood options are available?
We feature seasonal varieties including Alaskan Halibut, Northwest Salmon, Hawaiian Mahi Mahi, and Oregon Petrale Sole, plus premium oysters from US and Canadian waters.
Are gift cards available?
Yes, M&S gift cards make perfect presents and can be purchased through our website for use at any location.
Do you have vegetarian or gluten-free options?
Yes, our menus include designated gluten-free and vegetarian dishes to accommodate various dietary preferences.
What makes your cocktails unique?
Our mixology program features handcrafted cocktails using artisanal spirits, fresh-squeezed juices, and locally sourced ingredients with both classic and modern preparation techniques.