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Business Details
50+ Years
experience
Experience Unique Fondue Dining in Tampa
Melting Pot has been redefining the dining experience for 50 years through its unique interactive fondue concept. Founded in 1973, our establishment combines culinary innovation with social engagement, offering guests a memorable journey through four-course dining experiences featuring cheese, entre, and chocolate fondues. We maintain rigorous standards for food quality and preparation, including GIG-certified gluten-free protocols across all locations to accommodate diverse dietary needs. Our commitment to community shines through initiatives like the Donate & Dine program, which has raised over $1.5 million for St. Jude Children's Research Hospital. With 125+ locations nationwide, we specialize in creating celebratory environments for date nights, corporate events, and family gatherings, complemented by seasonal promotions like our Golden Anniversary 4-Course Celebration.

Our team undergoes specialized training to ensure consistent execution of our signature cooking techniques, while our franchise partners benefit from decades of operational expertise. We continually innovate through programs like MeltOut, a weekly social dining experience designed for friend groups, and our Fondue at Home initiative that extends our brand beyond physical locations. This combination of tradition and innovation has earned us recognition as the nation's leading fondue restaurant chain, with a focus on maintaining the warmth and connection that defined our first location in Tampa, Florida.
Services
Cheese Fondue Entre Fondue Chocolate Fondue Private Events Seasonal Menus Gluten-Free Options Gift Cards Catering Services Franchise Opportunities Online Reservations
Details
  • Year established: 1973
Highlights and features
  • We offer 50 years of expertise in interactive fondue dining experiences
  • Our locations feature GIG-certified gluten-free preparation protocols
  • We've raised over $1.5 million for St. Jude through our Donate & Dine program
  • 125+ locations nationwide with consistent culinary standards
  • Specialized training ensures perfect execution of signature cooking techniques
Associations and certifications
  • Gluten Intolerance Group (GIG)
What people say
Interactive experience Memorable celebrations Excellent service Creative menus Perfect for dates
Services
Cheese Fondue
Our signature cheese fondue features a blend of premium cheeses served hot with fresh dippers. Guests enjoy a curated selection of breads, vegetables, and meats for dipping in our secret recipe cheese blend. This first course sets the stage for the complete four-course fondue experience.
Chocolate Fondue
Decadent chocolate fondue offers a sweet finale with seasonal fruit and confections for dipping. Available in dark, milk, and white chocolate varieties, our dessert station features signature creations like the Flaming Turtle fondue. Perfect for celebrating special occasions with a sweet touch.
Private Events
Host special occasions in our semi-private dining spaces with customized menus and dedicated service. Ideal for weddings, corporate events, and holiday parties, our venues accommodate groups with personalized fondue experiences. Reservations recommended for larger parties during peak hours.
Gluten-Free Options
GIG-certified gluten-free dining with modified menu items and dedicated preparation protocols. Our staff receives specialized training to prevent cross-contamination while maintaining flavor. Guests should notify servers about dietary restrictions at reservation time.
Seasonal Menus
Limited-time offerings celebrate holidays and special occasions with themed fondue creations. Current Golden Anniversary menu features Grand Reserve cheese and 24K chocolate fondues. Seasonal promotions like Oktober FondueFest add variety to our classic offerings.
People
Corey Foust
Location Manager
Corey Foust leads the San Antonio Melting Pot location, overseeing its 20th anniversary remodel and grand reopening. With extensive hospitality experience, he ensures the location maintains the brand's signature service standards while adapting to local market needs.
Questions
Does The Melting Pot offer gluten-free dining options?
Yes, all locations are GIG-certified for gluten-free food service with modified menu items and dedicated preparation protocols.
Can I host a private event at The Melting Pot?
Yes, we offer semi-private dining spaces for groups with customized menus and dedicated service available at participating locations.
What is included in the Golden Anniversary menu?
The 4-course celebration includes Grand Reserve cheese fondue, salad, entrée fondue, and 24K chocolate fondue through November 10.
Do you have gift cards available?
Yes, gift cards are available for purchase online or at any location, with no expiration dates or service fees.
How does the Donate & Dine program work?
Donate $20 to St. Jude Children's Research Hospital and receive a $40 dining card valid at participating U.S. locations through January 4.
Can I experience fondue at home?
Yes, our Fondue at Home initiative offers select menu items and cooking kits for purchase to recreate the experience domestically.
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