Business Details
48 Years
experience
Authentic Italian Deli & Subs in Chicago Since 1978
Tonys Italian Deli & Subs has been a cornerstone of Chicago's Edison Park community since 1978, offering an authentic Italian culinary experience rooted in family tradition. Founded by Vito and Maria Dalmazio, who emigrated from Sicily and Abruzzo respectively, the business preserves generations-old recipes while maintaining a commitment to quality ingredients and customer service. Our menu features house-made specialties including signature spaghetti sauce, fresh pasta dishes, and award-winning subs ranging from classic Italian combinations to gourmet creations.The deli also operates as a full-service Italian grocery store, offering hard-to-find imported products, specialty kitchenware, and artisanal gifts. With a focus on community engagement through initiatives like our annual Gift Card Drive for pediatric cancer support, we continue to serve as Chicago's premier destination for authentic Italian cuisine and culture.
Services
Italian Subs
Catering Services
Italian Grocery Store
Frozen Meals
Desserts
Party Trays
Heating Instructions
Gift Cards
Daily Specials
Catering Pickup
Details
- Year established: 1978
Highlights and features
- We've served Chicago since 1978 with authentic Italian recipes from our family
- Our catering services feed groups from 8 to 20 with homemade Italian dishes
- We offer over 40 imported Italian grocery products unavailable elsewhere in Chicago
- Our subs feature premium meats sliced fresh daily by experienced deli staff
- We maintain strict food safety standards for all our homemade prepared foods
Services
Italian Subs
Our Italian subs feature premium meats including capicollo, mortadella, and salami layered with fresh mozzarella, crisp vegetables, and house-made dressings on authentic Italian bread. Available in four sizes from 6" to 36", these sandwiches showcase traditional Italian flavors with both classic and gourmet options. Each sub is prepared to order using ingredients sourced for quality and freshness.
Catering Services
We provide full-service catering for events from 8 to 20 guests with homemade Italian dishes like meat lasagna, eggplant parmigiano, and sausage & peppers. All catering orders come in aluminum pans with heating instructions, with options for both cold pickup and on-site heating. Our catering menu includes multiple tray sizes and specialty items like party sub trays serving up to 24 pieces.
Italian Grocery Store
Our Italian grocery section offers over 100 imported products including specialty pastas, canned tomatoes, and flavored olive oils. We carry unique kitchenware like Bialetti Moka pots and hand-crafted stoneware, along with Italian-themed gifts and novelties. The store specializes in hard-to-find items that bring authentic Italian culinary traditions to home kitchens.
Frozen Meals
We offer a variety of frozen Italian meals including meat lasagna, stuffed shells, and chicken parmigiano that serve 2-4 people. These ready-to-heat meals use fresh ingredients and traditional recipes, with detailed heating instructions provided. Our freezer section also features gluten-free options and specialty items like homemade ravioli and gnocchi.
Desserts
Our dessert selection features homemade Italian specialties including cannoli, tiramisu, and lemon cookies. We also offer fresh Italian ice in multiple flavors and traditional desserts like pizzelle and biscotti. All desserts are made daily using family recipes that highlight authentic Italian baking traditions.
People
Vito Dalmazio
Owner
Vito Dalmazio, originally from Sicily, co-founded Tony's Italian Deli in 1978 with his wife Maria. He brings decades of experience in traditional Italian cooking and oversees all food preparation operations.
Maria Dalmazio
Owner
Maria Dalmazio, born in Abruzzo, Italy, co-owns Tony's Italian Deli with her husband Vito. She manages the grocery store operations and ensures authentic Italian product selection.
Jennifer Dalmazio
Co-owner
Jennifer Dalmazio, daughter of Vito and Maria, serves as co-owner helping maintain family traditions while managing daily operations and customer relations at Tony's Italian Deli.
Josie Dalmazio
Co-owner
Josie Dalmazio works alongside her parents and sister to preserve the family legacy at Tony's Italian Deli, focusing on marketing and community engagement initiatives.
Questions
What catering options are available for large groups?
We offer catering trays serving 8-20 people with homemade Italian dishes like meat lasagna, eggplant parmigiano, and sausage & peppers. Party sub trays serve up to 24 pieces.
What are the heating instructions for prepared foods?
Preheat oven at 350°F. Remove lids for pasta dishes and heat 15 minutes, then replace lids for 30-45 minutes. Leave lids on for meats and heat 30-60 minutes.
Do you offer gluten-free options?
Yes, we have gluten-free meatballs and various naturally gluten-free items like fresh mozzarella and Italian ice. We're not a gluten-free facility.
What payment methods do you accept?
We accept cash and major credit cards at our Chicago location. Gift cards are also available for purchase.
Are there party platter options available?
Yes, we offer lunch meat trays, relish trays, and party sub orders serving groups from 10 people up. Custom catering options are also available.
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