Business Details
50+ Years
experience
Your Premier Steakhouse & Event Destination in Orange County
Since 1974, Orange County Mining has provided guests with a distinctive American steakhouse experience combining rustic charm with modern hospitality. Our menu features premium cuts of aged beef, fresh seafood, and house-prepared sides complemented by an extensive wine list and classic cocktails. Nestled atop a hill with panoramic views of Orange County, our venue offers both indoor and outdoor dining options alongside three dedicated event spaces for weddings, corporate gatherings, and private celebrations.With decades of experience serving Southern California, our team prioritizes quality ingredients, attentive service, and memorable dining experiences for families, couples, and business professionals alike. Our commitment to excellence extends to seasonal holiday events, Sunday champagne brunches, and customizable catering options that maintain the same high standards established at our founding.
Services
Steakhouse Dining
Event Hosting
Sunday Brunch
Catering Services
Private Dining
Details
- Year established: 1974
Highlights and features
- 51 years of culinary excellence in Orange County since 1974
- Panoramic hilltop views complementing every dining experience
- Three dedicated event spaces for weddings and corporate gatherings
- Award-winning menu featuring aged beef and fresh seafood
- Family-friendly Sunday champagne brunch with live cooking stations
What people say
AMAZING food
Best restaurant
Stunning views
Attentive service
Perfect event space
Services
Steakhouse Dining
Our steakhouse offers premium aged beef including filet mignon, New York strip, and prime rib prepared to order. Each cut pairs with house-made sides like garlic mashed potatoes and fresh vegetables. The menu features seafood options like Chilean sea bass and shrimp scampi alongside classic cocktails and wine pairings. Diners enjoy panoramic views of Orange County from both indoor and outdoor seating areas.
Event Hosting
We provide three distinct event spaces accommodating 40-200 guests with customized catering options. The Silverado Room offers panoramic sunset views for large weddings, while Angels Camp provides intimate corporate meeting spaces. The El Dorado Room features rustic-chic decor for private dinners. Each space includes dedicated service teams, AV equipment, and seasonal menu customization for weddings, conferences, and holiday parties.
Sunday Champagne Brunch
Our weekend brunch features made-to-order omelettes, carved prime rib, and seafood stations with unlimited champagne and mimosas. The family-friendly menu includes breakfast favorites and kid-approved options. Guests enjoy live cooking demonstrations and dessert stations while taking in morning views of Orange County from our hilltop location. Special holiday brunches feature expanded menus and entertainment.
Catering Services
We offer full-service catering for off-site events with menu options spanning casual buffets to formal plated dinners. Our catering team provides staffing, equipment rental, and setup for weddings, corporate events, and private parties. Custom menus accommodate dietary restrictions while maintaining the same quality standards as our restaurant. Clients receive dedicated event coordinator support from planning through execution.
Private Dining
Private dining options include the El Dorado Room's rustic-chic space with live-edge tables for 40 guests. The menu features curated multi-course meals with wine pairings, while the dedicated service team ensures personalized attention. This space works for business dinners, anniversary celebrations, or special family gatherings with soundproof walls and presentation technology available for hybrid events.
People
Lance
Customer Service Advocate
With over 20 years in hospitality, Lance leads our guest experience team ensuring every visitor receives personalized attention. He trains staff in our signature service standards while maintaining direct communication with returning patrons.
Janeth
Service Excellence Coordinator
Janeth oversees daily dining operations, implementing quality control measures across all service teams. She developed our valet program and seasonal staff training initiatives that maintain consistent five-star service levels.
Questions
Do you require reservations for dinner?
Reservations are recommended for weekends and holidays but walk-ins are welcome. Outdoor patio seating prioritizes reservations.
Can I host a wedding ceremony and reception here?
Yes, we offer complete wedding packages with ceremony, cocktail hour, and reception options across our three event spaces.
Are children welcome at the restaurant?
Yes, we provide kid-friendly menus and highchairs. Sunday brunch is particularly popular with families.
Do you offer vegetarian menu options?
Our soup & salad bar includes multiple vegetarian selections. We also offer meat-free entrees like our fresh grilled artichoke.
Is valet parking available?
Valet service operates on weekend evenings at $9 per vehicle with complimentary self-parking available nightly.
Can I tour the event spaces before booking?
Yes, we offer 3D virtual tours online and in-person walkthroughs by appointment with our event coordinators.
