BANK
Restaurant in Minneapolis, MN
Step into BANK restaurant and prepare to be captivated. Sprawled across the street-level space of what was formerly known as the Farmers and Mechanics Bank, the newly revitalized eatery a top Minneapolis restaurant. Sit at the counter and watch the chefs prepare your meal in the open kitchen. Enjoy menu selections made from only the freshest of ingredients. Sip a glass of wine from the extensive range. Order a specialty drink and have the pleasure of shaking your own martini. Delight in the retro glamorous and modernly comfortable surroundings.
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BANK
read moreBANK serves the freshest locally sourced ingredients, seasonal mid-western fare, heirloom produce and artisanal heritage meats. Locally celebrated Executive Chef Erid Wiedl's creative menu artfully marries culinary tradition with both contemporary innovation and global influences. Our dining room features vestiges of the original 1940's Farmers & Mechanics Bank building. The bank lobby turned restaurant is vast with an open kitchen, large communal tables, private dining spaces and original millwork which set the stage for nationally renowned steaks, house made pastas, and entrees that turn simple ingredients into extraordinary experiences.
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