Bridgford Foods

Bridgford Foods Corporation traces its roots back almost 75 years to February 1932, when Hugh H. Bridgford (1908-1992) opened a retail meat market in San Diego, California. The business evolved 1st into several retail meat markets, then meat wholesaling to hotels and restaurants, frozen food distribution, meat packing, and frozen food manufacturing. The Company is now headquartered in Anaheim, California about four miles from Disneyland. In addition to processing operations in Anaheim the Company has four additional factories, two in Dallas, Texas, one in Chicago, Illinois.