Dakota Bar & Grill
Bar Club in Saint Paul, MN
Jack has been cooking in the Twin Cities for the past 20 years and has firmly founded himself as one of Minnesota's premier chefs. He was Chef at La Belle Vie in Stillwater and Executive Sous Chef at Goodfellow's, which topped the Twin Cities? Zagat food ratings for ten years running. Chef Jack has cooked for the Mikhail Gorbachev Dinner at the Governor's Mansion, the National Taste of the N. F. L. Super Bowl event for Share Our Strength, and made multiple visits to the James Beard House in New York. Jack won the 2005 Masters in the Marketplace Celebrity Chef Cook Off and the national 2006 American Cheese Society's Iron Man Cook Off.
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read moreThe Dakota is a rare gem in the Twin Cities entertainment scene. One of few establishments to serve a full, chef-driven menu paired with world-class music performances seven nights a week, the Dakota is more than a restaurant and more than a music club; it's where love of great food and great music come together as a seamless duet. The Dakota can accommodate 250 - 350 guests. The mezzanine overlooking the stage in the Club can accomodate 90 standing or 60 seated guests. We have 2 private dining rooms, each holding up to 30 seated guests, while the main dining room can be made private for up to 70 guests.
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