Rocco's Cafe
Caterer in Los Angeles, CA
In 1920 a young Italian man named Rocco Coscarelli came to America to pursue his dream. He worked for years in the North Beach institutions Fior d'Italia, Bimbo's 365 Club and The Riviera. Rocco realized his dream when he and his wife Constantina opened their own Italian restaurant in San Francisco's Excelsior District called Rocco's Fine Food. For more than three decades he ran a successful business where the key ingredients were quality, quantity, and personality. This old-school Italian recipe for success was passed down to his grandson Don, who 19 years ago opened Rocco's Cafe in his honor.
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Rocco's Cafe
read moreRocco's cuisine is based on authentic, home-style Italian food. Chef Don Dial is proud to offer the freshest and finest ingredients available, reflecting his commitment to quality, originality and impeccable service. We take pleasure in working with you to create a menu which reflects your specific requirements and personal taste. There are a multitude of variables when it comes to catering. For example, whether it's a Wedding or Backyard Barbeque, individual requirements vary by each situation: Will you need tents, tables, umbrellas, heaters, ice?
Rocco's Cafe
read moreMy husband and I were so excited to find out that Jimmy's grandson has opened a resturant named Rocco's honoring his grandfather's work. Growing up, Rocco's, on Mission St., S.F. (Excelsior District) was a family favorite for my husband's family, my family and then our favorite place to eat until the restaurant closed. My mother-in-law's favorite dish at Rocco's was the Turkey Croquettes. My daughter's favorite was Jimmy's homemade rice pudding which was kept in the glass cabinet. I loved having Jimmy's (behind the resturant grown) Swiss Chard, which was kept in a coffee can on the grill.
Rocco's Cafe and Catering
read more1 Tbsp. Place all ingredients in a bowl and whisp together until thoroughly mixed. Now pour your homemade dressing into an old Wine Bottle or Carafe which has been thoroughly washed and place your own label on the bottle with the date and enjoy!
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