Stubrik's Steakhouse
Bar Club in Mission Viejo, CA
Few years ago (1992) two directionless college students met jet skiing on a tiny lake in central California. After one month and one spring break trip to Lake Havasu, they became friends. STUBRIK'S is supposed to become one thing and one thing only. A place where Stub and Rik would want to go. A place that provides great food and drinks. A place with nice music, nice people and a great atmosphere. A place that is very comfortable with many of character. A place that they haven't been capable to find anywhere because it just does not exist!
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Stubrik's Steakhouse
read moreA mainstay in Downtown Fullerton, Stubrik's Steakhouse is known for our approachable menu of specially aged steaks and comfort food favorites. Our bar is known for creating some of the most delicious, straightforward cocktails in the area, and is a favorite among service industry professionals. Come find out what makes us so special by joining us for dinner. Whether you are waiting for your table, or you just want to hang out with your friends, our mezzanine will not disappoint. With plush seating for larger parties and three pool tables, you're sure to have an enjoyable evening.
About Us
read moreIn 1999 I opened Stubrik's with one goal in mind: create a place where guests could enjoy a great meal at a fair price in a friendly, comfortable environment. Fueled by years in the service industry, I wanted to use my experience to do more. Throughout your visit, you'll see examples of just that; from our high quality aged beef, to our specially-sourced seafood, our team spares no effort when it comes to finding the best product and for the price. Whether you're joining us for a special celebration, a mid-week meal, or even our live music, we pride ourselves on friendly, personalized service.
Drink
read moreThis bourbon barrel aged red provides a deep ruby color with aromas of blackberry compote, leather and dusty dark chocolate. Bourbon barrel aging offers aromas of fire toasted oak, baking spice, caramel and loose leaf tobacco. It's notes of jam, spice, and tobacco pair nicely with our half roasted chicken and sauted veggies.
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