Meat Suppliers in Indianapolis, IN

The historic local family-owned business was originally set up in 1913 at the Indianapolis City Market as Klemm's by Karl and Mina Klemm. The original owners had a production facility on Buchanan Street. The second owner was Otto Straub. Then, as the third owners, Gerhard and Evelin Klemm took over the

L. E. Kincaid Meats, owned and run by Dave and Vicki Rollins. Nomintaed by the Hamilton County Beef Association, the Rollins' are not only supporters, but active members. Rollins' own cattle and are members of Hamilton County and IBCA. Kincaid's is a best quality, service oriented meat shop situated

Serve a scrumptious, satisfying meal with only the highest meat delivered free right to your door by Weaver's Premium Meat Company. All of our meats are provided vacuum-sealed and guaranteed fresh for up to one year if frozen. We eliminate the middleman and subsequent retail markup by delivering you