Seafood Markets in Baltimore, MD

Phillips Seafood Restaurants rank in the country's top grossing restaurants nationwide. We own and operate 7 high volume restaurants and have began a growing franchise division. Look for our restaurants in airports throughout the country and in Maryland at the I-95 travel plaza.

A gentleman named Charly Wedig opened a tavern at the original site in 1865 where soldiers quartered at the Union Camp of the seventh Maine Regiment at Patterson Park occasionally stopped in for a beer at the end of a long day. From 1866 until Prohibition in 1920, there were some different tavern owners,

Since 1950 when George Berkowitz opened his fish market next to his father's grocery store in Inman Square in Cambridge, MA, the Legal name has been synonymous with quality and freshness. This humble seafood market was named after his father Harry's Legal Cash Market where clients were given Legal Stamps

Our family opened The Poplar Inn with the simple aim of delivering a warm, friendly restaurant that serves great food at sensible prices - and we have been doing business that way ever since. Today the Poplar Inn is still one of Eastern Baltimore's favorite family restaurants. Our menu features all-American

CRITIC'S NOTEBOOK LA TIMES Thursday June 2, 2005 A flash of Alto Palato's tenor Spark Woodfire Grill on Pico Boulevard is coming into its time. A flash of Alto Palato's tenor By S. Irene Virbila, Times Staff Writer Spark Woodfire Grill moved into the old Osteria Romana space on Pico Boulevard some months

The New Duffy's Restaurant is a locally owned & operated restaurant in Baltimore, Maryland, that serves home-cooked American food and seafood, including steak, fried chicken, and crab cakes. We're continuing the Duffy's tradition, which has been around for more than 75 years. Our restaurant is the winner