Caterers in San Angelo, TX

A graduate of Scottsdale Culinary Institute, Chef Mike Holdridge has worked with several of the finest chefs in their field and at several of the finest restaurants and resorts in the country. Mike's resume reads like a who's who list of the most influential people on the planet. While working as the

Outback Steakhouse is an Australian themed steakhouse restaurant. Although beef and steak items make up a nice portion of the menu, the concept provides a range of chicken, ribs, seafood, and pasta dishes. The Company's strategy is to differentiate its restaurants by emphasizing consistently high-quality