Delicatessens in West Covina, CA

It all began 1968 when Bernardino D'Aquila a butcher from Queens, New York moved his wife and 4 children to California. He had a dream of bringing what he most loved about New York to California. An International Delicatessen, featuring Italian, German, Jewish and American Foods. In 1969 he opened his

New York native and master baker, Salvatore Mangiafreno, has brought his passion of baking in the Old World tradition to California and opened New York's Finest Bakery & Caf, family owned & operated. All breads, pizzas, pastries and cookies are baked fresh daily using only the best quality ingredients.